Apr 24, 2015 #1 J Jimnibob Assistant Cook Joined Apr 24, 2015 Messages 1 Location Worksop Hi, Does anyone have any suggestions about how I can make a liquorice dressing to accompany a asian tandoori salmon dish? Thanks
Hi, Does anyone have any suggestions about how I can make a liquorice dressing to accompany a asian tandoori salmon dish? Thanks
Apr 24, 2015 #2 GotGarlic Chef Extraordinaire Joined May 9, 2007 Messages 28,158 Location Southeastern Virginia Hi. You could try some tarragon or anise extract. I'm not a fan of the licorice flavor, but if it was me, I'd add them to raita and serve it with the salmon.
Hi. You could try some tarragon or anise extract. I'm not a fan of the licorice flavor, but if it was me, I'd add them to raita and serve it with the salmon.
Apr 24, 2015 #3 jennyema Chef Extraordinaire Joined Mar 1, 2002 Messages 11,003 Location Boston and Cape Cod Use Pernod or Richard