South Central Carolina Gold
1 1/2 cups mustard
5 tablespoons brown sugar
4 tablespoons tomato paste
3 tablespoons apple cider vinegar
1 tablespoon Worcestershire sauce
1/2 teaspoon cayenne
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1. Combine and simmer for about 5 minutes to. dissolve sugar. Important tip: Don't overcook.
Yield: 1 serving
1 1/2 cups mustard
5 tablespoons brown sugar
4 tablespoons tomato paste
3 tablespoons apple cider vinegar
1 tablespoon Worcestershire sauce
1/2 teaspoon cayenne
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1. Combine and simmer for about 5 minutes to. dissolve sugar. Important tip: Don't overcook.
Yield: 1 serving
