Burger King’s Halloween Whopper: Two Years Later.
- Thread starter kleenex
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
johnperkins899
Assistant Cook
nice)
Just Cooking
Master Chef
That was interesting and a bit funny... 
This:
"It was in even worse condition than I’d anticipated. Those black buns did little to hide a generous amount of mold."
Brings this question:
Does mold grow in a frozen environment???
Ross
This:
"It was in even worse condition than I’d anticipated. Those black buns did little to hide a generous amount of mold."
Brings this question:
Does mold grow in a frozen environment???
Ross
Sir_Loin_of_Beef
Chef Extraordinaire
That was interesting and a bit funny...
This:
"It was in even worse condition than I’d anticipated. Those black buns did little to hide a generous amount of mold."
Brings this question:
Does mold grow in a frozen environment???
Ross
From the web site:
I think you've taken literary license to new extremes!
How does mold grow on a frozen burger bun?
Why would a frozen cheeseburger smell?
