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Search: Posts Made By: GotGarlic
Forum: Pasta, Rice, Beans, Grains... 08-02-2018, 02:41 PM
Replies: 28
Views: 9,518
Posted By GotGarlic
Aquafaba. Apparently it acts like an egg white...

Aquafaba. Apparently it acts like an egg white and can be made into mayonnaise or something like whipped eggs for baking.

https://www.americastestkitchen.com/articles/580-what-is-aquafaba
Forum: Pasta, Rice, Beans, Grains... 02-20-2017, 07:45 AM
Replies: 28
Views: 9,518
Posted By GotGarlic
Oh, I can never forget that. A large part of DH's...

Oh, I can never forget that. A large part of DH's job is preparing the especially at-risk kids for, and then evaluating the results of, the tests in the science department. It's not a bad thing to...
Forum: Pasta, Rice, Beans, Grains... 02-19-2017, 04:53 PM
Replies: 28
Views: 9,518
Posted By GotGarlic
I'm glad you came to a resolution you're...

I'm glad you came to a resolution you're comfortable with.

I'm not sure they teach home economics in schools anymore :wink: I know they have culinary education classes in our local high schools,...
Forum: Pasta, Rice, Beans, Grains... 02-15-2017, 04:33 PM
Replies: 28
Views: 9,518
Posted By GotGarlic
I don't know either. Glad you got your answer...

I don't know either. Glad you got your answer from Bob's, though.
Forum: Pasta, Rice, Beans, Grains... 02-15-2017, 02:03 PM
Replies: 28
Views: 9,518
Posted By GotGarlic
I have never watched anybody make falafel :wink: ...

I have never watched anybody make falafel :wink:

Let me ask you this: Are you going to eat the chickpea flour raw? If you cook whatever you make with it, I would think that would make it safe, if...
Forum: Pasta, Rice, Beans, Grains... 02-15-2017, 01:18 PM
Replies: 28
Views: 9,518
Posted By GotGarlic
I think the fact that you haven't received an...

I think the fact that you haven't received an answer shows that you're not missing any common knowledge [emoji2] Eating raw chickpeas or chickpea flour is not very common in the United States, as far...
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