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View Full Version : Food and Kitchen Safety


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  1. Dessicated bug found in my flour
  2. Ideal temperatures
  3. How long can you leave cooked pasta out?
  4. Even experienced cooks screw up royally when it comes to safety
  5. Food Left Out, Spoilage concern
  6. Using Flour
  7. Granite Cleaner and Polish Not Food Safe
  8. Hummus and other dips recalled
  9. Household Cleaning Liquid
  10. defrosting beef
  11. Handling raw chicken
  12. Vinegar and eggs
  13. Campbell Recalls 300 Cases of PregoŽ Traditional Italian Sauce
  14. Bread contains eggs and is a little undercooked; safe to eat?
  15. Killing surface germs on meat
  16. Salt mixed with fresh rosemary - refrigerate?
  17. Turmeric Recall
  18. New Grocery Store to Exclusively Sell Expired Food
  19. Ready to eat chicken and ham products recalled
  20. Safety of this dish?
  21. Freezing Pasta
  22. How long will homemade enchilada sauce last?
  23. Lemons-store in fridge or on counter?
  24. Any general rules for timing chicken breasts on the grill?
  25. Sanitation?
  26. Is a baked meringue safe?
  27. Re - use cooking oil
  28. Food safety question
  29. Safety of spice mix re-use
  30. Bumblebee Tuna recall
  31. I left my pork roast out!
  32. How long will opened cream of coconut last
  33. Worms in Rice, Water Chestnuts... But What Else?
  34. Fryin' Pan fire!
  35. Is it safe to cook chicken in a pressure cooker?