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  1. Hummus and other dips recalled
  2. Household Cleaning Liquid
  3. defrosting beef
  4. Handling raw chicken
  5. Vinegar and eggs
  6. Campbell Recalls 300 Cases of PregoŽ Traditional Italian Sauce
  7. Bread contains eggs and is a little undercooked; safe to eat?
  8. Killing surface germs on meat
  9. Salt mixed with fresh rosemary - refrigerate?
  10. Turmeric Recall
  11. New Grocery Store to Exclusively Sell Expired Food
  12. Ready to eat chicken and ham products recalled
  13. Safety of this dish?
  14. Freezing Pasta
  15. How long will homemade enchilada sauce last?
  16. Lemons-store in fridge or on counter?
  17. Any general rules for timing chicken breasts on the grill?
  18. Sanitation?
  19. Is a baked meringue safe?
  20. Re - use cooking oil
  21. Food safety question
  22. Safety of spice mix re-use
  23. Bumblebee Tuna recall
  24. I left my pork roast out!
  25. How long will opened cream of coconut last
  26. Worms in Rice, Water Chestnuts... But What Else?
  27. Fryin' Pan fire!
  28. Is it safe to cook chicken in a pressure cooker?
  29. Cleaning Utensils
  30. How to store roasted pumpkin seeds and what is the shelf life?
  31. Eggplant safety - dark interior
  32. Question on how long you can keep cooked meat in refrigerator
  33. Canadian Beef recall
  34. Peanut Butter Recall Expanded
  35. How long can homemade salad dressing be stored?