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  1. Refrigerating Butter
  2. Be careful of the mandolin
  3. Defrosting ground hamburger meat
  4. Can coffee be left out?
  5. Now This Is Funny. . . . .
  6. Defrosted Chicken
  7. How does cooked pasta freeze/thaw?
  8. Love hot peppers, but....
  9. Have you ever made someone sick?
  10. Blumenthal-Style Chef Blows Off His Hands
  11. You cannot imagine
  12. Medium-rare duck breast
  13. Lamb in a balloon
  14. Reheating marinades
  15. Rice as a Source of Food Poisoning
  16. Over the range storage
  17. Is my sesame oil still good?
  18. Fishing & prep question?
  19. Expired Foods - Shelf Life Guide
  20. Hot or Cold water to Boil water question
  21. Refreezing cooked veggies - safe to eat?
  22. Antiques in the fridge....
  23. Stir-Fry, Meat Doneness, Food Safety
  24. Defrosted then re-frozen uncooked Mrs. Smith Pies - Help!
  25. Anchovies/anchovy paste
  26. Reheating Meat/Chicken
  27. Pistachio recall due to Salmonella
  28. Hiding the country of origin
  29. Accidentally left Pork roast out overnight..
  30. Defrosted Chicken Question
  31. Sara Moulton gets carried away
  32. Washing vegetables before storing them?
  33. No money, plus slightly spoiled meat?
  34. If you Don't do the cleaning - this can happen
  35. Another "is it safe to eat it now" question on Beef in the crockpot