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View Full Version : Chicken, Turkey & other Fowl


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  1. Cooking 2 Birds at the same time
  2. Cooking chicken with skin?
  3. Roasted chicken skin sliding off upon carving
  4. Stuffing for chicken (and cooking it in general)
  5. Help Please - Boneless Turkey Breast
  6. Chicken (makloba) arabian food with photo
  7. Arabian colorful (chicken beriani) with photo
  8. My Ex used to make the best fried chicken...
  9. Chicken with creamy cheese sauce! TNT
  10. ISO old Cashew Chicken in a wok recipe
  11. Leftover chicken
  12. Freezing "Fresh" Duck
  13. Help me Prepare a Turkey for Christmas
  14. Open face turkey sandwiches
  15. Tomorrow is the day turkey must be gone!
  16. Need some chicken ideas please
  17. Duck livers.
  18. Picture of our hanging turkey
  19. A Traditional Thanksgiving!
  20. Left over Turkey
  21. Turkey Breast - What went wrong?
  22. Weird Stuffing Question (Help!)
  23. Temp and Time for Deep Frying Turkey
  24. Stuffed turkey leg
  25. Upside Down Bird
  26. So What About The Turkey?
  27. Thermometer - where to stick it in turkey?
  28. Need advice about brining turkey BREAST
  29. Roasting turkey... on the oven rack?
  30. Herb Roasted Turkey
  31. Thanksgiving Turkey - How do you stuff it? Traditions
  32. ISO help/comments preparing fresh turkey
  33. Roast Chicken: What Temperature?
  34. Questions about "The Bird"
  35. Turkey - Buy, or DIY?