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View Full Version : Chicken, Turkey & other Fowl


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  1. Cooking chicken with skin?
  2. Roasted chicken skin sliding off upon carving
  3. Stuffing for chicken (and cooking it in general)
  4. Help Please - Boneless Turkey Breast
  5. Chicken (makloba) arabian food with photo
  6. Arabian colorful (chicken beriani) with photo
  7. My Ex used to make the best fried chicken...
  8. Chicken with creamy cheese sauce! TNT
  9. ISO old Cashew Chicken in a wok recipe
  10. Leftover chicken
  11. Freezing "Fresh" Duck
  12. Help me Prepare a Turkey for Christmas
  13. Open face turkey sandwiches
  14. Tomorrow is the day turkey must be gone!
  15. Need some chicken ideas please
  16. Duck livers.
  17. Picture of our hanging turkey
  18. A Traditional Thanksgiving!
  19. Left over Turkey
  20. Turkey Breast - What went wrong?
  21. Weird Stuffing Question (Help!)
  22. Temp and Time for Deep Frying Turkey
  23. Stuffed turkey leg
  24. Upside Down Bird
  25. So What About The Turkey?
  26. Thermometer - where to stick it in turkey?
  27. Need advice about brining turkey BREAST
  28. Roasting turkey... on the oven rack?
  29. Herb Roasted Turkey
  30. Thanksgiving Turkey - How do you stuff it? Traditions
  31. ISO help/comments preparing fresh turkey
  32. Roast Chicken: What Temperature?
  33. Questions about "The Bird"
  34. Turkey - Buy, or DIY?
  35. Smoked Turkey Brands