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View Full Version : Fish & Seafood


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  1. What to make to accompany Mussels in Wine Sauce?
  2. ISO an easy lobster bisque recipe
  3. ISO sauce for oyster po-boys
  4. How long to bake cod fish fillets
  5. How to keep a live lobster live
  6. Fish Coating
  7. Salmon...help me!
  8. What to do with Farm Crabs.....?
  9. I need help figuring out what to do with these frogs I got!
  10. Shrimp Scampi?
  11. ISO help/tips for cooking large lobster tails
  12. ISO ways to prepare crab
  13. Bones in fish
  14. Crawfish how to?
  15. Tell me about cooking a live lobster
  16. My frustration with fish
  17. Cleaning sand from canned clams
  18. Favorite way to have a scallop
  19. ISO Smoked Salmon recipe
  20. Clams
  21. Crab and Cream Cheese Stuffed Potatoes
  22. Bay Scallop ideas
  23. Great Scampi Recipe
  24. Easing in to Fish/Shellfish
  25. Shucking uncooked littlenecks
  26. Baking frozen salmon question
  27. Salmon ?
  28. Filleting fish
  29. Chicken fried lobster?
  30. Using a Fish Stock
  31. Stock made with clam shells?
  32. How to cook whole tilapia
  33. Belon Oyster questions
  34. I need a Great scampi recipe
  35. First time cooking fish - need help