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View Full Version : Fish & Seafood


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  1. Calamari/Squid rings
  2. Grilled Mahi Mahi
  3. Fresh from the Sea
  4. What to do with fresh lobster stock?
  5. Grilled Lobsta
  6. Smoking fish at home?
  7. Fish choice for deep fry/fish n' chips?
  8. Cooking shrimp...
  9. Salmon fillet. How should I cook it?
  10. ISO - Shrimp Cocktail sauce w/out Horseradish - need asap!
  11. Ground tuna
  12. Scallops, Roasted Mushrooms, Corn, Ponzu
  13. Crawfish Pie
  14. Purchasing Sashimi Quality Seafood Online
  15. Australian fish help
  16. Crumbing fish
  17. Lobster tail to body ratio?
  18. ISO help cooking with frozen shrimp that's been over frozen
  19. Foiled Mahi Mahi
  20. Yummy and crunchy fish dish!!!
  21. Penne and Shrimp in a tomato cream sauce
  22. Scallop Sashimi
  23. Border-style Shrimp from Cooking Light
  24. This is as fresh as you're gonna get them...
  25. Salmon, Miso, Corn, Celery Root, Bacon
  26. Salmon, Jalapeno, Corn, Tomato
  27. Scallops, Grapes, Celery Root
  28. How long would a tuna fish sandwich keep in the fridge?
  29. Clams and Mussels
  30. Crab Question
  31. How do I cook a whole fish properly?
  32. Scaling fish - Handy hint
  33. Brainstorming a lobster recipe
  34. Scallops.. Mmm
  35. ISO Octopus in garlic sauce