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View Full Version : Fish & Seafood


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  1. Zesty Rotel Tilapia
  2. How Long Will Frozen Shrimp Keep in Fridge?
  3. ISO Armoured Fish Recipe
  4. For fish-haters and new cooks
  5. ISO advice making almond-crusted salmon
  6. Mexican Food Recipe : Crawfish Enchiladas
  7. Oyster Stew...... Cheap White Wine!
  8. Simple fish tips ? Give me Yours :)
  9. Uncooked fish - safe to eat?
  10. Prawn shuckings
  11. Shrimp Boil with Spicy Butter
  12. Salmon Loaf
  13. Fresh Oysters, What's a Chef to do?
  14. Spaghetti alla vongole
  15. Seasoned Crab Cakes
  16. Crab Cakes ~ question?
  17. Does this sound Right? Crab Quiche
  18. ISO Fish that doesn't turn to mush
  19. Reheat fish?
  20. ISO Mahi Filet suggestions
  21. How to make cajun flounder?
  22. TNT Shrimp, Lemon Mushroom Rice
  23. Non-Spicy Curry Mahi Mahi
  24. Grouper
  25. ISO recipe for garlic peel-and-eat shrimp?
  26. How do you make YOUR tuna salad?
  27. Tuna Casserole
  28. Favorite recipes for fresh tuna
  29. I didn't like salmon until tonight
  30. Favorite meals with Red Snapper
  31. Scot's Lobster
  32. Marco Pierre White's Fish Pie
  33. Butter Poached Shrimp, Abalone Mushrooms, Watercress-Truffle Coulis, Garlic Emulsion
  34. Shrimp Bacon Bites
  35. Pasta/seafood recipe wanted