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  1. Rolled Plaice In Garlic Tomatoe Sauce.
  2. Save the Mammals, Fish Tacos are Amazing!
  3. Shrimp artichokes and potatoes
  4. She Crab Soup
  5. Any good recipes for Skate Wings?
  6. Sardine Recipe
  7. Salmon fillets with mustard glaze
  8. Is my frozen catfish okay to eat?
  9. What's all this white stuff on my salmon?
  10. Scallops
  11. REC - fish in Sage Vermouth Cream Sauce
  12. ISO online source for Pink Shrimp
  13. I have a question on grilling fish....
  14. How do I get myself into these things?
  15. Oysters Rockefeller
  16. How long to cook swordfish on stove?
  17. Squid help, please.
  18. Shrimp Skewers
  19. Soft Shell Crabs 2007
  20. Orange Roughy & Grapes - Recipe Idea
  21. ISO a substitution for vermouth - fish dish
  22. ISO a good vegetable for poached salmon?
  23. A Joke
  24. Ideas for cod fillet
  25. ISO help with first steamed clams
  26. Gravlax...why did they call it that?
  27. Red Snapper
  28. ISO Ideas for Salmon Cutlets
  29. ISO Sushi Fish : Do's and DONT'S!!
  30. ISO Seafood Quenelles
  31. REC: Fish Pie
  32. Salmon Burger Toppings?!?`
  33. Cajun Shrimp Question?
  34. Grouper
  35. Catfish chunks