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View Full Version : Fish & Seafood


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  1. Shelf life of a can of opened tuna
  2. ISO help/tips smoking salmon
  3. 5 Lbs Mussels All By Myself
  4. Shrimp Croquettes
  5. Lobster Salad
  6. Fried Shrimp Burger
  7. Frozen Cooked Salmon
  8. Harry's buccatini with prawns
  9. Looking for a way of making salmon with brown rice
  10. Crabs journey from the sea to my kitchen table.
  11. Can you freeze sliced smoked salmon? (lox)
  12. Smoked Salmon and Vegetable Lasagna
  13. Freezing shark?
  14. Kedgeree by Grumblebee
  15. Unagi/eel substitute...???
  16. I froze mussels smh
  17. Roch's Shrimp Prima Vera
  18. Sous Vide Chilean Sea Bass
  19. Fish Tacos
  20. FishCakes
  21. Mahi Mahi, Smoked
  22. How long does salmon stay good at the grocery store?
  23. Which pan surface for sauteed halibut?
  24. Tuna Steaks
  25. What to do with precooked shrimp
  26. Steelhead, Smoked
  27. Cooking clams at home?
  28. Blue Crab Crust
  29. ISO a substitute for butter to cook shrimp
  30. Is it possible to get a crust on planked salmon?
  31. Cajun Boil & Chicken Jambalaya
  32. When is fish or shellfish "In Season?"
  33. Salmon Steaks?
  34. Kelp Powder Recipes
  35. Make ahead: Shooters