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  1. Letting clams sit in fresh water for around an hour before cooking. Yes or no?
  2. Fish and Olives
  3. Think of this next time you eat calamari (pork rectum??)
  4. Petrale Sole and Avocado
  5. How do I oven fry fish?
  6. Snip's Tempura Prawns with Lime and Ginger Mayo.
  7. Getting to know your fish monger
  8. Cod with Mustard Sauce
  9. TNT Curry Cream Mussels alla Snip
  10. Snip's Crunchy Salmon Goujons
  11. Snip's Mackerel Pate with Herb Salad
  12. How to thaw the frozen crab without ruining its flesh
  13. Fishcake recipe
  14. Clam cakes and lingunie clam sauce
  15. Pan Roasted Salmon in White Wine Sauce
  16. Simple Sauteed Salmon
  17. Tex-Mex Walleye
  18. Shrimp and Rice TNT
  19. Crab stuffed muffins
  20. Sea Bass Heaven
  21. Fish in Sweet and Sour Sauce
  22. SOS, ISO salmon serving advice.
  23. My Favorite Fish Fry Batter
  24. Kayelle's Shrimp and Glorified Grits
  25. Fish chicken Kiev style. TNT
  26. Lane Snapper in Fish Consomme with Vodka
  27. Best fish for fish & chips?
  28. Blue crabs in fridge?
  29. Which Photo of Shrimp Stuffed Avocado
  30. Blackened Bluefish & Curry Shrimp
  31. Mahi Mahi - How Should I Cook It?
  32. Fry-day
  33. Grilled Salmon with Thai Curry and Basmati Rice
  34. Shrimp Ajillo (Gambas al Ajillo) - TNT
  35. Jerk Salmon, Lobster, Shrimp