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  1. Seafood: wives tales, folklore & facts
  2. ninja 3 and 1
  3. Lobster
  4. Calling All Honey Lovers
  5. My Dream Food Job is....
  6. Need help with basic recipes
  7. ISO sweet pepper powder availability.
  8. Pasteurized eggs..
  9. Home made mayonnaise: ISO suggestion what recipe to use it in
  10. My original dinner for tonight was grilled rum infused steak, ended up with...
  11. Dextrose or Marzana tomatoes - what caused the incredible sweetness of my sauce?
  12. Using Parmesan Rind
  13. Things I learned this week...
  14. Dim Sums & Dumplings
  15. Cheap, Fast, and Good
  16. Stainless steel measuring cups
  17. Disappointed w/ACTIVATED CHARCOAL in replace of charcoal rub spice
  18. Sloppy Giuseppe
  19. ISO couscous help
  20. Eggs & Ice Cream
  21. Rebelling against fresh herbs
  22. Blintzes
  23. ISO pumpkin recipes
  24. Sneak peek at today's breakfast/brunch on a skewer :-)
  25. Surprise! This tastes like...
  26. Where To Put A Cracker Recipe?
  27. Help! Cooking dried beans
  28. Pepper Oil extraction?
  29. Used deep fry oil
  30. Problem
  31. Cracker Topping Spices
  32. What Have You Learned From DiscussCooking?
  33. Recipes From Yesteryear
  34. What Are The Odds!? (Rhetorically Speaking)
  35. Italian Sandwich