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  1. Cooking frozen vegetables
  2. Advice Needed on Boiling.
  3. New Recipes Wanted
  4. Corn Dogs
  5. Help - Beef Stroganoff
  6. School Lunches
  7. Good coffee
  8. What is a quick and easy nutritional meal for sportsmen?
  9. How soon until NYC is NOT a food destination?
  10. Steaks vs. Burgers
  11. ISO a TNT Veggie Burger Recipe
  12. Senior Dog's Diet?
  13. What's the best way to crush kidney beans with minimal equipment
  14. Question about soaking/cooking/freezing dried beans
  15. How do YOU eat a napoleon?
  16. Homemade pudding
  17. Who has tasted real kobe beef, anyone?
  18. Canned tomato sauce
  19. ISO HELP with Yorkshire pudding
  20. Dirty ice a cake
  21. The Garlic Wars
  22. Molecular gastronomy
  23. Butter Chicken to die for
  24. What are your favorite Costco items/deals?
  25. Temperature for baking chicken
  26. Feeling guilty but happy
  27. Horror of horrors...the freezer compressor shut off
  28. Corn Syrup (Karo) vs. Pure Cane Sugar
  29. Grinding your own beef
  30. Leftover grilled dogs, what to do?
  31. Help with Recipe
  32. Make Do Cooking
  33. Not tonight Josephine!!
  34. Baking batter-covered chicken instead of frying?
  35. Is this a good basic steak marinade?