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  1. Lemon grass - ideas?
  2. Help to reinvent a lemon cake disaster.!
  3. Favorite Celebrity Star Chefs Worldwide?
  4. ISO help making crunchy fried chicken
  5. Foods of Aphrodite
  6. Portion help (College)
  7. Never tried parsnip any ideas?
  8. Online Food Shopping - Do/don't you?
  9. Pork fat from picnic roast.....uses
  10. Food revolution
  11. Overnight Cooking: soaking beans
  12. ISO a good Short Ribs Recipe
  13. Presentation! How Do You Guys Present Your Roasts?
  14. Gorgonzola and Tomato Sauce
  15. Micowave cooking
  16. Cooking defeats - What have yours been? Did you learn anything from them.
  17. What to serve with cornbread
  18. Cheats.............
  19. Cheese Whiz
  20. Kouign amann, anyone???
  21. Opinions on Potluck Parties.
  22. Salt
  23. ISO - Chicken Sausage Recipes
  24. Sticky buns
  25. Anyone Know What These Are?
  26. New Food Experiences
  27. Pot Roast with Vegetables
  28. smoked fishcakes anyone?
  29. Why do steakhouses ask me to cut my steak right away?
  30. How to cook steak?
  31. Some helpful ideas
  32. Bringing cold steaks up to room temp
  33. ISO help w/steak Florentine roll w/spinach & cheese
  34. Yeasted Batter Bread
  35. Authoring guidelines?