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  1. Greek yogurt for sour cream in cooking?
  2. Specialty food shops--Chicago?
  3. Pork Roast in Crockpot
  4. Tasteless ginger
  5. Cranberries in bread
  6. New Pepper recipe
  7. Bean Salad in the fridge?
  8. First crock pot roast
  9. Egg Yolks
  10. Trying to cook for first time. This recipe...
  11. Chicken feet and stock
  12. Smoked turkey tails
  13. Using up bleu cheese
  14. ISO Fried Chicken recipe
  15. ISO: Recipe for Orange rolls
  16. Kasha
  17. Yooooo hoooo frank
  18. YOO HOO Josie
  19. ISO TNT Risotto
  20. ISO help w/Gordon Ramsay's filet mignon
  21. ISO advice using old cake mixes
  22. Wine sauce substitution
  23. A few things I made today
  24. Croissant Pudding Curdling issue
  25. Flour crust on meat...
  26. Diners, Dives, and the Woolworth's Lunch Counter
  27. Sick of Leafing Through Recipes
  28. Old Clothes !
  29. Chicken soup vs Chicken stock: Simple question
  30. Cookbook Pictures?
  31. Questions on Oil and Greens
  32. Roast size??
  33. Help with buying Cookware Set
  34. Sparks in microwave?!
  35. Anodized aluminum pressure cooker