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View Full Version : International Cuisines and Ethnic Cookery


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  1. Polenta
  2. Rice Paper Wrappers (recipe?)
  3. Sesame noodles - How'd I do?
  4. Breezy Baked Stuffed Poblano Peppers
  5. General Tso's Chicken recipe?
  6. Pineapple juice as sweetening agent in chinese cooking ??
  7. Indian-style curry with sweet potatoes, eggplant, green beans and chickpeas
  8. Beef Taquito's
  9. How to get delicate Asian Broth?
  10. "Breezy Chicken, Goat Cheese, & Spinach Quesadillas"
  11. American Fusion: Modern American Cuisine
  12. Mediterranean appetizer ideas (vegetarian) wanted.
  13. Egg Foo Young
  14. Blanching vegetables before stir frying Chinese??
  15. What is this material on this new wok.
  16. ISO Tomato Salsa recipe. The kind served in a Mexican restaurant
  17. Irish Cuisine...What IS This?
  18. ANTICUCHOS - Mexican
  19. Apricot-Fig Blatjang- AFRICAN
  20. AFRICAN CUISINES - Accra Banana Peanut Cake (Ghana)
  21. Mexican acapulco chicken (en escabeche)
  22. Greek Shepherd's Pie?
  23. South African Bobotie
  24. Can anyone recommend a good Yakitori sauce?
  25. La Mian Dough
  26. Need TNT Curry Chicken recipe
  27. Char sui bao
  28. My shortcut Chili Verde
  29. I need different variations of Taco filling
  30. TNT BBQ Burritos
  31. Polenta
  32. Help Me Change a Traditional Cooking Method
  33. Loin of eiderdown
  34. Chinese spare rib marinade?
  35. Favorite Dim Sum dishes