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View Full Version : International Cuisines and Ethnic Cookery


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  1. Anyone ever make pasta with bottarga?
  2. Garlic Seasoned bean Paste
  3. White sauce at Mexican restaurants
  4. Indian butter chicken
  5. ISO easy miso soup
  6. Chinese Herb Power Drink For All
  7. Chinese Zha Zhang Mein recipe (Noodles)
  8. Perfect Japanese cuisine at home
  9. Baba Ghannouj recipe
  10. Instant Masa Corn Tortillas
  11. The Great Mystery of Sushi
  12. What is the most bizarre food you ever had???
  13. Any luck with Trader Joe's spinach sauce?
  14. Tripe substitute?
  15. Garlic Roasted Pork Shoulder
  16. Kimchee with lemon, anyone make it like this??
  17. Bigos - old Polish meal
  18. ISO Authentic carnita recipe.
  19. ISO Croatian Soup Recipe
  20. ISO Pinto bean and tortillas (the perfect meal)
  21. Sesame oil, refrigerate or not
  22. ISO Enchilada tips
  23. ISO Name & Recipe for an Itallian Egg/Cheese Pastie?
  24. Fried Ourouk (Arabic)
  25. Can anyone guess how to replicate these wings?
  26. ISO Real Americanized green chili
  27. ISO Eastern European beef recipe
  28. Polish - Kutia on Christmas Eve
  29. Tamales steaming question?
  30. Polish - Beer with eggs
  31. Polish - soup "Kwaśnica" with "kaposta"
  32. Polish - HruŚciki
  33. Polish - bread
  34. Lily Bulbs at Chinese restaurant. Are they the same as the lily bulbs i plant ?
  35. ISO of a latke recipe that freezes well