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View Full Version : International Cuisines and Ethnic Cookery


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  1. Kharcho, Georgian soup.
  2. Help me fix my Indian lentil dahl
  3. "Tiep Bou Dien" African recipe
  4. Finally Found It!
  5. German onion pie
  6. Flaky crispy egg rolls
  7. Dragon Noodle Sauce?
  8. Chinese Dumpling Advice
  9. Nduja
  10. Won ton soup flavor
  11. Go Chu Jang
  12. Question about comparing ethnic foods here in the US to their country of origin
  13. Cheese Enchiladas?
  14. You know that Hot Salsa I Make...
  15. Shrimp Phyllo Spring Rolls
  16. ISO Chana masala recipe
  17. Cochinita Pibil: Leaf substitute
  18. Poke
  19. Pickle Soup?
  20. Surprise visitors from Europe again!
  21. Tamales, sauce or not?
  22. Chicken Korma with Coconut yogurt?!!
  23. ISO Chicken Parmesan
  24. Mughlai cuisine
  25. Pakhi Biryani
  26. Pineapple curry
  27. Pierogi Dough Recipe
  28. Moussaka, potatoes or not??
  29. Cuban Picadillo
  30. Authentic Chinese recipes
  31. Kombu Dashi (Brady Williams, Canlis, Seattle)
  32. Chinese Dough meets ... Challenge!
  33. Beef Rendang
  34. Tamarind pulp vs. paste?
  35. Congee: A billion people can't be wrong