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View Full Version : International Cuisines and Ethnic Cookery


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  1. Samosas take some skill
  2. ISO: Kitchen playmates
  3. Homemade Gyros with Tzatziki Sauce
  4. Meat Balls
  5. Clarified Brown Butter? Anyone?
  6. ISO help making potato pancakes
  7. Wasabi mayo cucumber cups
  8. A Few Welsh Treats
  9. Chicken Lo Mein
  10. Yoghurt separated in curry recipe
  11. Should I crush yellow mustard seeds for curry?
  12. Anyone ever made chili pesto?
  13. Ideas about skin on pork belly
  14. Buying Asian sauces/spices/ingredients tips ?
  15. Looking for recipe Yellow curry (potato, chicken, vermicelli)
  16. What the ethos of Jamaican food?
  17. Salmon Roe
  18. Heading out for some food shopping today
  19. ISO Help with Dry Tamales
  20. Stir Fried Pork and Cabbage
  21. Goat & Lamb Curry, Jamaican style recipe
  22. Jamaican Curry Goat (or Lamb) Stew
  23. Harry's Chinese ribs
  24. German Rinder Rouladen
  25. I Bought Some Sisig Spice Mix
  26. Metallic Baked Taco Rack
  27. Curry Powder is not actually Indian?
  28. Chorizo dilemma
  29. Harry's pork rib tikka
  30. Falafels
  31. Persian Chicken
  32. Can anyone identify these ingredients? Large weird seed pods - photo included
  33. Pierogies Photo
  34. Böf Lindström
  35. ISO good hot and sour soup recipe