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View Full Version : International Cuisines and Ethnic Cookery


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  1. ISO - Curry Ideas
  2. Sicilian Appetiser: Caponata
  3. Kebabs With Shatta
  4. Koosa (Stuffed Squash)
  5. Tamarind Paste
  6. Great Food Revisited
  7. Basil Stuffed Chicken Breasts
  8. Two Greedy Italians
  9. Do you Crème Brulee (Burnt Cream)?
  10. Polpettone Ripieno di Napoli
  11. Biscotti all´Arancio e Mandorle
  12. Indian Style Dumplings in Dal
  13. ISO - Recipe Using Hoisin
  14. Alsace Flammekueche Onion & Bacon tart
  15. Pissaladière: Olive & Anchovy Savoury Tart
  16. Enchiladas verdes
  17. Keeping precooked pork moist
  18. Venetian Calves Liver & Onion
  19. Roasted Beetroot, Feta Mint Mousse or Cottage Cheese or Ricotta
  20. Appetizer King Shrimp, Cardamom & Mango
  21. Kimchi soup--my first success with tofu
  22. Cornish Pasties ala Steve
  23. ISO - Thai Peanut Parcel Recipe
  24. ISO easier way to make chili paste?
  25. Gumbo Fans!
  26. Purim. Hamantashen
  27. Olive Stuffed Greek Keftedes & Skordalia
  28. Egyptian butter cookies
  29. Sake?
  30. Port of Djerba, Tunis: Fish Cous Cous
  31. Tangier: Lamb Tagine, Dates & Ginger
  32. Lobster With Curry - Homard au Cari
  33. tom yum gai
  34. Cooking with a Tagine
  35. Coconut Lobster