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View Full Version : International Cuisines and Ethnic Cookery


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  1. Tamarind Paste
  2. Great Food Revisited
  3. Basil Stuffed Chicken Breasts
  4. Two Greedy Italians
  5. Do you Crème Brulee (Burnt Cream)?
  6. Polpettone Ripieno di Napoli
  7. Biscotti all´Arancio e Mandorle
  8. Indian Style Dumplings in Dal
  9. ISO - Recipe Using Hoisin
  10. Alsace Flammekueche Onion & Bacon tart
  11. Pissaladière: Olive & Anchovy Savoury Tart
  12. Enchiladas verdes
  13. Keeping precooked pork moist
  14. Venetian Calves Liver & Onion
  15. Roasted Beetroot, Feta Mint Mousse or Cottage Cheese or Ricotta
  16. Appetizer King Shrimp, Cardamom & Mango
  17. Kimchi soup--my first success with tofu
  18. Cornish Pasties ala Steve
  19. ISO - Thai Peanut Parcel Recipe
  20. ISO easier way to make chili paste?
  21. Gumbo Fans!
  22. Purim. Hamantashen
  23. Olive Stuffed Greek Keftedes & Skordalia
  24. Egyptian butter cookies
  25. Sake?
  26. Port of Djerba, Tunis: Fish Cous Cous
  27. Tangier: Lamb Tagine, Dates & Ginger
  28. Lobster With Curry - Homard au Cari
  29. tom yum gai
  30. Cooking with a Tagine
  31. Coconut Lobster
  32. Chicken tikka masala (dopiaza)
  33. Southwestern Spiced Rubbed Pork Tenderloin
  34. Spanish Garlic Soup - Sopa de Ajo
  35. British Puddings - No. 1: Spotted Dick