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  1. Smoked Salmon
  2. Pork - Shoulder Blade Roast
  3. Smoked Burgers
  4. Skirt Steak
  5. Super Bowl ribs
  6. My second smoking experience
  7. My first smoking experience
  8. Short ribs..what GIVES?
  9. Smoking in Freezing Temperatures?
  10. Pork roast
  11. Playing with the Damper
  12. Anyone want a beer?
  13. Cooking Boston Butt
  14. Yesterday's Dinner
  15. Smoked a Whole Chicken
  16. Smoking a Beef Tenderloin
  17. Anyone used "The Afterburner" gas converter?
  18. My First Smokeout! Thanks All
  19. Smoking a couple large porterhouse steaks
  20. Barbecue festival
  21. Smoked Ribs (philosophical discussion)
  22. Smoking indoors
  23. Brisket Smoking Question
  24. Massachusetts State BBQ Championship
  25. Rescue Me Please
  26. Is smoking on a one-burner grill possible?
  27. My first try at BBQ ribs
  28. How many ppl will this Boston butt feed?
  29. Oak Chips or Chunks
  30. My First Smoked Pork Roast
  31. Smoker Question
  32. John Boy & Billy's Grillin' Sauce... Anyone else like this...
  33. Should I par boil spare ribs?
  34. Smoked Garlic?
  35. Better Burger