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  1. Blueberry bread/cake with lemon glaze
  2. Chocolate Cake Save
  3. ISO - Chocolate Orange Cake
  4. What are your favorite kind of cakes?
  5. The way to make Momoyama moon cake
  6. Rice crispy sculptures
  7. Blueberry-catastrophe
  8. German Chocolate Cake - YUM
  9. Experimental plum cake
  10. Need tips on baking a layer cake
  11. Beating egg whites to form peaks
  12. Bakechef's Yellow Vanilla Cake
  13. Tiramisu Recipe
  14. ISO - Vegan Muffin Recipes
  15. Yellow Cake Problem
  16. Welsh Cakes (as promised)
  17. For Andy
  18. Cakes
  19. My favorite strawberry cream cheesecake recipe :)
  20. White Choc Fondant - Help
  21. How to cream coconut oil instead of butter?
  22. I want to make Creamcheese cake. What should I do?
  23. Best baking oil to use?
  24. Help with butterless sponge cake
  25. Flourless Chocolate Cake with Dark Chocolate-Cinnamon Ganache
  26. Sub? Ricotta for sour cream?
  27. ISO Help with Chocolate Chip Traybake (Bar Cookies)
  28. Gluten-free marzipan stollen
  29. Caramel Cheesecake, happy TG
  30. Kahlua (or Rum) Cake
  31. Fondant Roller Cutters
  32. ISO recipes for 4.5-inch round tin and 7-inch square tin
  33. What would you frost/ice/glaze these Pumpkin Cupcakes with?
  34. Torting
  35. Creating a Hamburger Cake