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  1. Chocolate cake topping with a light crunch?
  2. HOW TO BAKE in an electric oven
  3. My First Post and Attempt at Fondant
  4. First Attempt at Fondant
  5. Strawberries & Cream Meringue Roulade
  6. July 4th USA Flag Cake
  7. White chocolate strawberry cake
  8. Rainy Day Baking
  9. Help! Can I use rice milk in buttercream frosting?
  10. Converting a Banana Bread to a Maple Banana Bread
  11. Need a quick idea on how to frost choco cake
  12. Saint Anthony Courting Cake
  13. Texas Sheetcake help please
  14. Sweet Lady Jane: Cappucchino Cheesecake
  15. Icing Sugar drives me bonkers
  16. Help please - flopped chocolate cake
  17. Soggy Chocolate Torte... Please Help!!
  18. ISO - Help...Eggless Chocolate Cake
  19. Mojito Cheesecakes
  20. ISO Help with Angel Food Cake
  21. ISO help making cakes in large quantity
  22. Can I use frozen fruit??
  23. Need advice on sponge cake layers with mousse-like filling
  24. Cake or Bread? Bill Coconut "Quick Bread"
  25. Granny's Red Velvet Cake
  26. Using espresso
  27. Cake ingredients substitutions
  28. Fruity Flag Cake
  29. Zalettini al Diamontes di Veneto (Tiny Yellow Ones)
  30. Lofty Frosting For Sprout
  31. Help needed with cupcake recipe!
  32. No-Dye Red Frosting for Firetruck Cake?
  33. Gāteau Grenoblois: Caramel Glazed Walnut Cake
  34. Red velvet cupcakes need help
  35. Maple and Walnut Cake with mascarpone