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  1. Creamy Split Pea Soup
  2. ISO a drop dead creamy roasted red pepper soup
  3. Cugino's dehydrated potato soup is great!!
  4. Stock, broth and soup
  5. Making your own bouillon?
  6. ISO potato soup
  7. My easy clam chowder
  8. Katie's New England Clam Chowder (canned clams)
  9. Ol-blue's Sausage And Ravioli Soup
  10. Campbell's Golden Mushroom Soup
  11. Chicken Soup for a Cold
  12. Newly-made carrot soup - leave it out?
  13. Using a Glace to start a stock...
  14. "Re-starting" making soup
  15. 15 bean soup question
  16. Stage Deli cabbage soup?
  17. Reccomend a good stock (UK)
  18. Bean Soup Question
  19. Connie’s Lentil Soup TNT
  20. Creamed Soup Problem... PLEASE HELP!!
  21. Ham base, How to use
  22. Barley in soup. How?
  23. Need Le Gout? Help
  24. Too much pepper
  25. Cheesy Potato Soup
  26. Help with this soup?
  27. Hot and Sour Soup
  28. Palomino's Cream of Mushroom Soup
  29. Shark Fin Soup
  30. Ugh!...Very disappointed in Progresso soups
  31. ISO really good TNT potato soup
  32. Meatball Minestrone
  33. Sweet Italian Sausage Soup
  34. Black Bean Soup
  35. Freezing Chowder?