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  1. Wireless meat thermometers
  2. Dough maker vs. stand mixer
  3. Vitamix blenders
  4. Who has a nutribullet
  5. Emergency! Need to choose a blender quick
  6. Can pesto be made in a blender?
  7. KitchenAid Bowl Stuck
  8. Combo microwave versus halogen oven for dry snacks, veggies, and fish
  9. Hot air cooker?
  10. User programmable bread machine?
  11. Treated myself to a Cuisinart Elite 14 Cup Food Processor..
  12. Choosing An Ice Cream Maker?
  13. Of Pressure Cookers and Dehydrators...
  14. Cuisinart Griddler
  15. Halogen Oven
  16. Another "new" mixer
  17. EVO Grill
  18. New toy, vintage KA mixer!
  19. Cuckoo vs Zojirushi rice cookers
  20. Freezers in freezing weather
  21. What size rice cooker? 6 or 10 cup?
  22. KA 7 Quart 'Commercial' Model- Progress Report
  23. ISO Ronco Rotisserie Uses
  24. ISO electric skillet with low (sub 200) temperatures numbered?
  25. ISO A Simple Electric Meat Grinder
  26. I need a stand mixer!
  27. My New Pressure Cooker..question.
  28. How to make my own homemade pro pastry oven?
  29. The chemistry of crock pots..
  30. Salad shooters...do you have one?
  31. Food processor day
  32. FoodSaver, who has one?
  33. Drip coffee maker filters: Melitta vs. Mr. Coffee styles
  34. Life without an oven
  35. Do you have any of these products?