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  1. Foil cooking trays
  2. I Still Have It!
  3. Slow Cooker
  4. Pressure cooker chicken frying
  5. Pizza peel sticks
  6. Frywall, 50% off thru 8/8/18 only
  7. Fry thermometer - shallow oil level readings
  8. Proper Non-stick Pan
  9. Odd little Chef's knife
  10. Food Tweezers
  11. Oxo Pepper Grinder
  12. One Good Pan?
  13. ISO Help with Paper Loaf Pans
  14. ISO a French Press coffee maker
  15. ISO hand mixers/choppers with muscle
  16. Frothing Pitcher
  17. Spiralizers
  18. My New Cyber Crush
  19. Who makes a nice spatula and tongs set?
  20. In your kitchen...where's YOUR shine?
  21. Kitchen Canisters
  22. Spoon-sized sieve?
  23. Anodized aluminum pans?
  24. Eliminating Counter Top Spice Rack
  25. Infrared laser thermometer
  26. Impressive knife refurbishment
  27. New sous vide tool
  28. Pasta Boat
  29. 12qt. Rubbermaid Container - Need Info
  30. Good Spice Grinder or Mill
  31. Kitchen "Candy" ~ Or, Look What I Just Got!
  32. ISO recommendation for a pasta maker
  33. Hamburger patty press-shaper?
  34. What is/are your go to tool(s)?
  35. Remember?