I thought i would share with you, my first cheese cake.
Once again, I had a little help from my mother (I really need to grow up!).
Firstly, I bashed up 250g (8oz) of digestive biscuits and mixed it with 125g (4oz) of butter. I then flattened this all out in a flan dish and put it in the fridge.
Next, I melted 200g (7oz) of white chocolate and mixed it with 1/2 pint of cream and 280g (10oz) of cream cheese.
Then I poured this mixture on to the biscuit (cookie) base and spread it out evenly.
After that, I cut a load of strawberries in half and covered the cheese cake with them.
To finish off, I (my mum) drizzled some more white chocolate over the top.
It was such a simple recipe but I was really pleased with the result and can't wait to show it to my friends at our dinner party tonight!