COGRILLGUY
Assistant Cook
So I just replied to the what's for dinner thread, and I realized that prociutto is the only cured meat that i can think of to serve with bread and cheese. I don't know the names of any other meats that would be good. Which is kind of embarrasing, because I lived in Europe for 3 years and that's a traditional European breakfast. So you would think that I would know. Oh well! Any thoughts??