"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 03-31-2007, 02:57 AM   #1
Master Chef
 
luvs's Avatar
 
Join Date: Aug 2004
Location: da 'burgh
Posts: 9,674
Dinner march 31, 2007?

maybe macaroni & cheese. jake got me cobb salad, 'cept when you offer me deli turkey..... dagnabbit, tripe or souffle or potatoes, delicious. turkey with nitrates, ugh.

__________________
i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
luvs is offline   Reply With Quote
Old 03-31-2007, 03:54 AM   #2
Master Chef
 
luvs's Avatar
 
Join Date: Aug 2004
Location: da 'burgh
Posts: 9,674
maybe soup?
__________________
i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
luvs is offline   Reply With Quote
Old 03-31-2007, 05:29 AM   #3
Executive Chef
 
YT2095's Avatar
 
Join Date: Aug 2006
Location: Central UK.
Posts: 3,875
Send a message via MSN to YT2095
Cheese and Pasta with plenty smoked sausage mixed in.
__________________
Katherine Snow. xx
YT2095 is offline   Reply With Quote
Old 03-31-2007, 05:32 AM   #4
Head Chef
 
Join Date: Sep 2004
Location: USA,Florida
Posts: 2,417
I am experimenting with a crock pot roast loin of pork with vegetables cooked along side. Wish me luck, I'm having company for dinner. Living on the edge...
__________________
I can resist anything, but temptation. Oscar Wilde
lyndalou is offline   Reply With Quote
Old 03-31-2007, 06:08 AM   #5
Executive Chef
 
redkitty's Avatar
 
Join Date: Jan 2007
Location: San Francisco
Posts: 3,200
Leek and potato soup tonight.
__________________
Accentuate the positives, medicate the negatives ~ Amy Sedaris
redkitty is offline   Reply With Quote
Old 03-31-2007, 06:45 AM   #6
Master Chef
 
Join Date: Aug 2006
Location: Monroe, Michigan
Posts: 5,912
Send a message via Yahoo to Barb L.
Wink

Iam making - bbq. chicken, baked beans, deviled eggs, spaghetti salad, and crusty bread.
__________________
Grandma's Boys - Isaiah (11) Cameron (3 )
Barb L. is offline   Reply With Quote
Old 03-31-2007, 07:37 AM   #7
Executive Chef
 
amber's Avatar
 
Join Date: Aug 2004
Location: USA,Maine
Posts: 4,099
Possibly making a pizza, but if the weather is nice I might just grill some chicken or burgers for dinner.
amber is offline   Reply With Quote
Old 03-31-2007, 08:05 AM   #8
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,515
Dinner In The "outdoor kitchen" At Twin Oaks

Red Whiskey from Kentucky..

Mississippi Pond Raised Catfish perfectly fried in Peanut Oil

Golden fried Hushpuppies(Miss Mish is drooling)

Sweet Potato fries...

Cajun Cole Slaw...

Pecan Pie..& Coffee

Grand Marnier..as the sun sets
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Old 03-31-2007, 09:23 AM   #9
Executive Chef
 
Half Baked's Avatar
 
Join Date: Jul 2006
Posts: 2,927
We haven't had a roasted chicken for quite awhile so I have one thawing. It sounds so good to me...mashed potatos or noodles, dressing, gravy, corn and some green veggie.
__________________
Jan
Please spay and neuter your pets. The Animal Rescue Site
Half Baked is offline   Reply With Quote
Old 03-31-2007, 09:55 AM   #10
Executive Chef
 
corazon's Avatar
 
Join Date: Jun 2005
Location: Native New Mexican, now live in Bellingham, WA
Posts: 3,859
Maybe Red Curry. yum!
__________________
"There are only two lasting bequests we can hope to give our children. One of these is roots, the other, wings." https://aidancallum.blogspot.com/
corazon is offline   Reply With Quote
Old 03-31-2007, 10:05 AM   #11
Executive Chef
 
LEFSElover's Avatar
 
Join Date: Oct 2004
Location: ...lala land..............
Posts: 3,697
Quote:
Originally Posted by lyndalou
I am experimenting with a crock pot roast loin of pork with vegetables cooked along side. Wish me luck, I'm having company for dinner. Living on the edge...
I am wishing you luck. I hope your dinner turns out wonderful as with company coming, it can sometimes be stressful, at least for me. It’s the running around with the head cut off syndrome here.


Quote:
Originally Posted by Half Baked
We haven't had a roasted chicken for quite awhile so I have one thawing. It sounds so good to me...mashed potatos or noodles, dressing, gravy, corn and some green veggie.
Ah, you must have been watching Ina Garten with me yesterday when she did this tried and true winner. She told of her friend being taught how to make it by the famed Julia Child. I’d love her in my kitchen too. Enjoy your meal, sounds wonderful.

For our dinner tonight, I'll have to report back later as I've not quite been able to come up with an idea yet.
__________________
...Trials travel best when you're taking the transportation known as prayer...SLRC
LEFSElover is offline   Reply With Quote
Old 03-31-2007, 10:18 AM   #12
Senior Cook
 
JCook's Avatar
 
Join Date: Jul 2006
Location: Lake Jackson, Texas
Posts: 119
We are having chicken fried steak, mashed potatoes, green beans. I made these five layers bars yesterday from Paula Deen, so will have them for dessert.
__________________
GROCERY LIST: What you spend half an hour writing, then forget to take with you to the store.
JCook is offline   Reply With Quote
Old 03-31-2007, 10:31 AM   #13
Master Chef
 
PA Baker's Avatar
 
Join Date: Sep 2004
Location: USA, Pennsylvania
Posts: 6,000
Quote:
Originally Posted by Uncle Bob
Mississippi Pond Raised Catfish perfectly fried in Peanut Oil

Pecan Pie
Uncle Bob, you have me drooling, too! These are two of my aboslute favorites, when done just right, and I have a hunch they will be!
__________________
-A balanced diet is a cookie in each hand
PA Baker is offline   Reply With Quote
Old 03-31-2007, 10:49 AM   #14
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,515
Quote:
Originally Posted by PA Baker
Uncle Bob, you have me drooling, too! These are two of my aboslute favorites, when done just right, and I have a hunch they will be!

No Red whiskey from Kentucky?


(I forgot! I'm not supposed to tell. Oops!)
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Old 03-31-2007, 11:17 AM   #15
Master Chef
 
PA Baker's Avatar
 
Join Date: Sep 2004
Location: USA, Pennsylvania
Posts: 6,000
Quote:
Originally Posted by Uncle Bob
No Red whiskey from Kentucky?


(I forgot! I'm not supposed to tell. Oops!)
You caught me! No, actually, I can't even handle the smell of whisky. I had a really bad experience with it in high school. A friend and I drank a lot of it out of a squeeze bottle (trying to hide what we were drinking--my gosh were we dumb!!!) and were sicker than dogs!
__________________
-A balanced diet is a cookie in each hand
PA Baker is offline   Reply With Quote
Old 03-31-2007, 11:36 AM   #16
Head Chef
 
Caine's Avatar
 
Join Date: Dec 2004
Location: CHINATOWN
Posts: 2,314
Send a message via MSN to Caine
I dug out the Martin Yan Quick and Easy cookbook I received for my birthday two years ago and discovered a dish called Crunchy Apple Beef that sure sounded like it should be made with cubed pork butt instead, so I will try that tonight, if I am not too tired from cat adoptions* this afternoon.




* If you want to see my latest foster kitties, check out Petfinder.com and scroll down to Nicky and Paris
Caine is offline   Reply With Quote
Old 03-31-2007, 11:38 AM   #17
Executive Chef
 
AllenOK's Avatar
 
Join Date: Aug 2004
Location: USA, Oklahoma
Posts: 3,463
Well, this is the first night I've had off since my birthday. I've got some coconut-breaded shrimp prepped up, a couple 24 oz porterhouse steaks to be grilled, some plantains that I'm going to fry, and who knows what for the veg. I'm going to my Paula Dean's Double Chocolate Gooey Butter Cake in a little bit, after lunch.
__________________
Peace, Love, and Vegetable Rights!
Eat Meat and Save the Plants!
AllenOK is offline   Reply With Quote
Old 03-31-2007, 01:49 PM   #18
Senior Cook
 
mraa's Avatar
 
Join Date: Feb 2007
Location: Austin
Posts: 332
Send a message via MSN to mraa Send a message via Yahoo to mraa
Quote:
Originally Posted by Uncle Bob

Golden fried Hushpuppies(Miss Mish is drooling)

Sweet Potato fries...

Cajun Cole Slaw...

Pecan Pie..& Coffee

Grand Marnier..as the sun sets
so am I!!!
__________________
Chef R
Life is too short not to enjoy good food.
mraa is offline   Reply With Quote
Old 03-31-2007, 01:50 PM   #19
Senior Cook
 
mraa's Avatar
 
Join Date: Feb 2007
Location: Austin
Posts: 332
Send a message via MSN to mraa Send a message via Yahoo to mraa
We had paninis for lunch. No clue on dinner; maybe buffalo wings.
__________________
Chef R
Life is too short not to enjoy good food.
mraa is offline   Reply With Quote
Old 03-31-2007, 02:11 PM   #20
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,515
Quote:
Originally Posted by mraa
so am I!!!
What no bourbon or fried catfish...????
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off




All times are GMT -5. The time now is 08:26 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2020, Jelsoft Enterprises Ltd.