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Old 05-12-2008, 10:08 PM   #21
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Join Date: Apr 2007
Location: Scottsdale
Posts: 328
We had grilled chicken, steamed artichokes with hollandaise & salad (arugula, apples, grapes, blanched snow peas, orange pepper, red onion, feta & poppyseed dressing).
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Old 05-13-2008, 05:37 AM   #22
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Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Last night I fixed a simple pasta dish using elbow macaroni, various seasonings and a mixture of milk, butter and cheese cultures.... to which I added thin slices of a mild, cured sausage made locally.

Give us this day our daily bacon.
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Old 05-13-2008, 05:51 AM   #23
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Join Date: Nov 2007
Location: Dansville NY
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Last night was grilled rib eye steaks, lightly seasoned rice, tossed salad, pineapple and icecream.
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Old 05-13-2008, 10:06 AM   #24
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Join Date: May 2007
Location: Southeastern Virginia
Posts: 25,459
I baked some Trader Ming's chicken and added the included mandarin orange-ginger sauce; also sauteed some green and yellow peppers and onions, mixed it all together, and served it over rice.
Anyplace where people argue about food is a good place.
~ Anthony Bourdain, Parts Unknown, 2018
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