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12-09-2007, 11:38 AM
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#1
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Sous Chef
Join Date: Jul 2006
Posts: 909
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Dinner on Sunday 9th Dec
DH was offered a choice between a 'proper' Sunday dinner or Bubble & Squeak with bacon. He chose the latter 
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12-09-2007, 11:59 AM
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#2
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Executive Chef
Join Date: Aug 2006
Location: Central UK.
Posts: 3,875
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baked potatoes 2night :)
__________________
 Katherine Snow. xx
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12-09-2007, 12:01 PM
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#3
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Everymom
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,276
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Roast chicken, potatoes, carrots and biscuits with gravy. Big caesar salad on the side. Then if I baked during the day, we'll have whatever for dessert. Mmmmmm.
__________________
You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix 
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12-09-2007, 12:12 PM
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#4
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Executive Chef
Join Date: Jan 2007
Location: San Francisco
Posts: 3,200
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Grilled cheese sandwich. Too lazy to cook for real!
__________________
Accentuate the positives, medicate the negatives ~ Amy Sedaris
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12-09-2007, 12:25 PM
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#5
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
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Stew. Something I can enjoy fresh baked bread with, hopefully 
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12-09-2007, 01:00 PM
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#6
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Chef Extraordinaire
Join Date: May 2007
Location: Southeastern Virginia
Posts: 26,695
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French onion soup, roasted chicken breasts, stuffing and wilted garlic spinach with strawberry balsamic vinegar.
__________________
Anyplace where people argue about food is a good place.
~ Anthony Bourdain, Parts Unknown, 2018
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12-09-2007, 01:20 PM
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#7
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Chef Extraordinaire
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,542
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A small bowl of Re-Run Q'ed pork butt Chili....I ate to much for Sunday dinner...
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.
Kool-Aid...Think Before You Drink
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12-09-2007, 02:26 PM
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#8
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Senior Cook
Join Date: Oct 2006
Location: Norwalk, Connecticut
Posts: 366
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White lasagna made with shredded chicken and alfredo sauce, with a salad of red leaf lettuce, shaved parmesand and my homemade tomato vinaigrette that I made with a can of V-8, a packet of Italian dressing seasoning, red wine vinegar, honey and olive oil.
__________________
Finally reached my goal weight- 120 lbs- & never going back!
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12-09-2007, 02:37 PM
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#9
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Head Chef
Join Date: Aug 2006
Posts: 2,098
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We are having bbq ribs. (ty Uncle Bob) with coleslaw, baked beans and may add some potato skins. The ribs smell great cooking.
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12-09-2007, 02:46 PM
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#10
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Chef Extraordinaire
Site Moderator
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 16,482
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Pork roast crusted with spicy mustard, garlic-panko crumbs, baked sweet potatoes and either green beans or broccoli.
__________________
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
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12-09-2007, 03:12 PM
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#11
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Chef Extraordinaire
Join Date: Nov 2004
Location: Mazatlan
Posts: 20,334
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Leftover French onion soup and spinach salad.
I made enough soup yesterday for 10 people!!! ( this is a good thing!!)
__________________
Love the life you live!
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12-09-2007, 04:06 PM
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#12
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Assistant Cook
Join Date: Apr 2005
Posts: 38
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Prime Rib roast done on the rotisserie...baked potato, corn on the cob.
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12-09-2007, 04:11 PM
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#13
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
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oooh, I remember my father doing a prime rib on the spit before. It was DEElicious!
I miss my corn on the cob this time of year.
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12-09-2007, 04:14 PM
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#14
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Assistant Cook
Join Date: Apr 2005
Posts: 38
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Quote:
Originally Posted by pacanis
oooh, I remember my father doing a prime rib on the spit before. It was DEElicious!
I miss my corn on the cob this time of year.
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I have some corn stashed in the freezer :-)
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12-09-2007, 04:17 PM
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#15
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Head Chef
Join Date: Jun 2007
Posts: 1,783
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[quote=pdswife;519150]Leftover French onion soup and spinach salad.
I made enough soup yesterday for 10 people!!! ( this is a good thing!!)/quote]
Love Spinach salad. Take a peek at the link I posted for AB's
Spinach Salad with Warm Bacon Dressing
It's almost devoured. I have some leftover oven-roasted mushroom soup (with vermouth & cream), I'm having with my spinach salad... & hot buttered rolls.
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12-09-2007, 04:45 PM
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#16
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Master Chef
Join Date: Jul 2006
Location: Metro New York
Posts: 8,763
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I have Split Pea Soup simmering and I can hardly wait until it's done! It smells so great. I used almost a pound of boar bacon for the smoky flavor, and I can't even describe the fabulous aroma in my house!
Now I have to go and bake off a bunch of Holiday cookies and wait for the soup to be done. 
__________________
Wine is the food that completes the meal.
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12-09-2007, 08:47 PM
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#17
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Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,371
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We had shredded pork tacos, with the works, rice, and beans....dessert was thin crisp cookies made with brown sugar,butter, eggs and chopped pecans with vanilla ice cream..
kadesma 
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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12-09-2007, 08:49 PM
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#18
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Everymom
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,276
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Hey June, can you come bake at my place too? I managed to make gingerbread cookies the other day but I have a list of cookies to bake and my energy is all gone. Phooey. LOL.
__________________
You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix
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12-09-2007, 11:20 PM
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#19
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Cook
Join Date: Nov 2005
Location: Maryland
Posts: 87
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I made cinnamon pancakes.
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12-10-2007, 12:23 AM
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#20
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Chef Extraordinaire
Join Date: Aug 2004
Location: My mountain
Posts: 21,936
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i grilled and dw made the sides.
we had grilled filets mignon (or filet mignons? do you pluralize french the same as english?); teryaki marinated boneless/skinless chicken breasts; and plain, skinless chicken thighs, served with mae ploy.
with baked spuds, lesieur baby peas, angel hair alio olio, and iced green tea.
__________________
"Love makes you feel strong, love makes you feel tender. Love makes you feel secure. Love makes you feel appreciated. Love makes you feel important..
We all need to feel that way, ya know?"
G.L. Chuvalo
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