Dinner Sunday 3-15-2020 ~ Beware the Ides of Munch

[Cooking Goddess]

So far, Covid Cooking looks a lot like everyday cooking - so far. If Himself has to take over...

Tonight we had pork chops with apples and shallots in a Calvados sauce, sauteed zucchini, and Carolina long grain and wild rice. What was your dinner?

 

[Andy M.]

Tonight we had chicken marsala, rice and Brussels sprouts.

 

[Kayelle]

I made the recipe discussed on the asparagus thread. While eating dinner watching the evening news, I lost my appetite. We won't be watching the news while eating dinner from now on.

 

[Katie H]

Shrimp scampi with rice here. Homemade blueberry pie for dessert.

 

[taxlady]

We had a small pork roast rubbed with a mix of garlic, rosemary, EVOO, and tomato paste. I put half cooked potato wedges in the pan with the roast. Then I stuck it in the oven and made a salad of green crisp lettuce, a few leaves of sorrel, mustard greens, and endive, and finally a bit of thinly sliced red onion. Tossed the salad with some homemade vinaigrette. Very satisfying supper.

 

[medtran49]

Beef bourguignon pot pie. I'd add some chunks of carrots next time, but it came out pretty darn good.

 

[luckytrim]

Not Your Granny's Sunday Spread, but very good !

Pulled Pork BBQ Sandwiches, Air Fries, Butternut Mash...

 

[cjmmytunes]

Ham, boiled cabbage, potatoes, and carrots.