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Old 12-14-2008, 03:39 PM   #21
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ıt ıs very good menü,l like beef mmmmm
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Old 12-14-2008, 03:52 PM   #22
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Yep....Swimps!! And If I had known earlier I coulda bwought some of Miss Laurie's Chocolate Twuffles...... Swimps, and Twuffles -- That gourmet eaten!!!
The plain twuffles or the orange brandy ones?
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Old 12-14-2008, 04:05 PM   #23
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All this talk, I changed my mind.....
Instead of having ribs, I'm going to have wibs
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Old 12-14-2008, 04:08 PM   #24
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LOL Pacanis!

Laurie... Orange Brandy please!!!
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Old 12-14-2008, 04:10 PM   #25
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I have a ham ready to cook. I have no idea what to do with it though.
I'm leaning towards scalloped ham and potatoes though. It's really cold here and that sounds so warm and comfy. I think Paul wants more of a roasted type ham. So maybe a glazed ham of some sort for tonight and scalloped tomorrow??

We shall see.

What are your favorite glazes for ham?
Apricot preserves and powdered mustard.
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Old 12-14-2008, 04:52 PM   #26
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Changed my mind - since it's Sunday and I have time, I'm making pot roast with onions and carrots, and mashed potatoes and gravy. The crab legs are frozen, so they can be a quickie dinner on a weeknight.
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Old 12-14-2008, 05:24 PM   #27
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the chuck roast is awesome ..
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Old 12-14-2008, 05:25 PM   #28
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Beef enchiladas, refried beans, and Mexican rice...
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Old 12-14-2008, 05:43 PM   #29
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The plain twuffles or the orange brandy ones?
Ahmmm...The Orange Brandy ones...Think they wouold be mo betta after da Swimps!
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Old 12-14-2008, 05:51 PM   #30
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'Overs. Leftover lamb, leftover Brussels sprouts sauteed in duck fat, leftover roasted potatoes.
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Old 12-14-2008, 05:58 PM   #31
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the chuck roast is awesome ..
That looks good Q. Was it pullable, or did you slice it up?
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Old 12-14-2008, 06:07 PM   #32
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I am trying a new recipe

Kale and Roasted Vegetable Soup Recipe | Simply Recipes

sounds healthy and good
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Old 12-14-2008, 06:26 PM   #33
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That looks good Q. Was it pullable, or did you slice it up?
going to slice some of it ..
the rest will hit the crock pot for pulling ..
awesome smokey flavor ..
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Old 12-14-2008, 07:14 PM   #34
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Meatloaf, mashed taters, green beans.

edit, gravy too.
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Old 12-14-2008, 08:32 PM   #35
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going to slice some of it ..
the rest will hit the crock pot for pulling ..
awesome smokey flavor ..
Super. Since brisket is hard to come by here, maybe I'll just Q chuck roasts.

The ribs came out well.
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Old 12-14-2008, 08:33 PM   #36
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Quote:
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the chuck roast is awesome ..
Yet another beautiful smoke ring!
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Old 12-15-2008, 01:20 AM   #37
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i finally got around to making the turkey that we got for free in a supermarket promotion at thanksgiving.

so tonight's dinner was fresh sage, thyme, and apple stuffed roast toikey, gravy, dressing/stuffing (sweet italian pork sausage, turkey sausage, fennel, sweet onions, crimini mushrooms, seasoned breadcrumbs, chicken broth, and butter), cranberry sauce, and roasted butternut squash.

while it was good, i can't wait for sandwiches tomorrow. i think i like the leftovers better.
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Old 12-15-2008, 02:47 AM   #38
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Cheddar omelet with whole wheat toast, butter, and raspberry jam.
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