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Old 04-18-2007, 09:10 PM   #21
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It was just me tonight so I had a bowl of Cranberry Almond cereal.
And it was good !
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Old 04-18-2007, 09:36 PM   #22
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Chicken mole chalupas on toasted corn tortillas, topped with Mexican blend cheese, sour cream and salad
If you have much, give of your wealth. If you have little, give of your heart. - Arab proverb
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Old 04-19-2007, 11:48 AM   #23
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Last night the husband was having dinner out with friends after work, so I made myself some "comfort" food my grandmother used to make - sauteed chicken livers.

Just a pound of chicken livers, rinsed & trimmed, sauteed in an obscene amount of butter until done to taste (I like mine well-done & slightly browned/crispy outside), then doused with a goodly amount of fresh lemon juice, a couple of tablespoons of caraway seeds, & salt & black pepper to taste.

My grandmother used to serve these as an appetizer with those frilly toothpicks stuck in them, but I like to have them as a meal. Ahh - memories!!
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Old 04-19-2007, 12:16 PM   #24
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My husband had a great day of fishing so we started with tuna sashimi as an appetizer, then took our fresh mahi mahi to a local restaurant, Fredy's. Fredy prepared it two ways....grilled with lime & garlic and baked with cilantro, spinach, onions, jalapenos, lime & butter topped with Mexican manchego cheese. Baked tomatoes & roasted potatoes too! It was yummy!
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