Hey It's My Birthday!
And since I received a HB message from Discuss Cooking, I thought I would post the food I am having on my birthday.
Breakfast - Coddled eggs, because my Mom used to make those for me when I was a kid and on my birthday I think of her. Sourdough toast, fresh squeezed OJ and a bowl of blueberries, raspberries, strawberries and blackberries.
Lunch - Leftovers (You can't always get what you want but it's still good), Tamale Pie and a side salad.
Dinner - I am being taken out to dinner and we're going to Tadich Grill in San Francisco. I will have to see the daily menu but I like their Dungeness Crab Cakes, Petrale Sole, Calamari and Sand Dabs to name a few. Followed by a piece of chocolate cake of course!