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Old 06-03-2020, 06:03 PM   #1
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June 3, 2020 ~ What's your Wednesday winner dinner?

While sorting old recipe clippings, I ran across on for shrimp tostadas. If they turn out ok, I'll post a photo. If they don't, we will never speak of this again...

What are your supper plans?
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Old 06-03-2020, 06:23 PM   #2
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Cajuncini, leftover jambalya cooked like arancini with muenster in the middle. Spke saucr of mayo, ketchup and horseradish. Cajun queso with chips. Trinity, garlic, cream cheese, half-n-half, muenster, cheddar.
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Old 06-03-2020, 06:59 PM   #3
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I made meatloaf and a salad with homemade vinaigrette. I also tried making some brown rice pilaf, but it wasn't ready in time for supper. I used a different burner than I usually use for rice, so the timing was off. I took out a few packets of frozen brown rice an nuked those. So, we did have rice with supper.
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Old 06-03-2020, 07:01 PM   #4
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Italian sausage hoagies with peppers, onions, jarred marinara. Sliced marinated cukes, olives and chips.
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Old 06-03-2020, 07:18 PM   #5
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I was finally able to get a haircut today. First time since Feb. 15th. Th appt. was late in the day so dinner was a quickie - hot dogs on buns and macaroni salad.
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Old 06-03-2020, 08:11 PM   #6
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Cajun seasoned chicken breast & pasta salad...
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Old 06-03-2020, 08:47 PM   #7
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The tostadas look pretty, tasted good... but I don't know if I will make them again. They are a bit messy, and Himself isn't fond of messy. One of his broke in half, dumping all the topping onto his plate. Then again, too bad. I still have 17 discs in the bag and I'm not going to toss them out.

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Old 06-03-2020, 09:25 PM   #8
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I made a delicious one dish meal in the Instant Pot today - Indian-Spiced Kidney Bean Stew, from Milk Street's Fast And Slow. I added some diced chicken thighs to it, and at the end, some red lentils, to thicken it, as it was a little thin. Looks like chili, but it is definitely Indian flavored!
Indian Spiced Kidney Bean Stew, from Milk Streets Fast and Slow. by pepperhead212, on Flickr
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Old 06-04-2020, 12:20 AM   #9
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Souschef picked up our meals tonight from Hozy's Grill. It worked out great for each of us, as I don't eat veal, and he's not fond of anything too spicy. Those folks sure know how to cook!

Veal Marsala
Thin veal cutlets, sautéed with chanterelle mushrooms
and Marsala wine, served with potato and vegetable

Chile Relleno Dinner
A homemade chile relleno stuffed with queso fresco served
over black bean salsa, topped with fresh Ranchero sauce,
served with Spanish rice, pinto beans and flour tortillas


Their delicious Blackberry Cobbler will have to wait for breakfast in the morning.
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Old 06-04-2020, 05:14 AM   #10
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I had a Marie Callender Chicken Pot Pie for dinner.
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