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06-11-2006, 05:42 PM
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#1
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Head Chef
Join Date: Feb 2006
Location: Iowa!!!
Posts: 1,113
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leftovers...
Is there any leftover that you must heat up? I think everything leftover I enjoy cold as much as I do warm.
I guess tacos might be one I'd want warm. 
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06-11-2006, 06:18 PM
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#2
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Executive Chef
Join Date: Aug 2004
Location: SE Pennsylvania
Posts: 4,655
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I like my soup warmed up for the second day
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06-11-2006, 07:11 PM
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#3
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Master Chef
Join Date: Oct 2004
Location: Southern Illiniois
Posts: 8,175
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Angie, there are a lot of things I like cold: just about any fried meat, especially fish or chicken; pizza; mac & cheese, tuna casserole, etc.
__________________
We get by with a little help from our friends
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06-11-2006, 07:18 PM
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#4
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Master Chef
Join Date: Apr 2005
Location: North Texas
Posts: 9,511
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Hot Lasagna!!
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06-11-2006, 07:25 PM
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#5
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Head Chef
Join Date: Feb 2006
Location: Iowa!!!
Posts: 1,113
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Quote:
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Originally Posted by texasgirl
Hot Lasagna!!
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Mmm..not me, I LOVE it cold!
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06-11-2006, 11:00 PM
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#6
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Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,371
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one of my favorites is in the middle of the night to grab a cold leftover homemade ravioli as good cold as hot Same with leftover garlic,parsley artichokes,cold biscuits and jam..I could go on
kadesma
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna 
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06-11-2006, 11:03 PM
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#7
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Chef Extraordinaire
Join Date: Aug 2004
Location: My mountain
Posts: 21,936
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rice.
i don't like cold leftover rice.
__________________
"Love makes you feel strong, love makes you feel tender. Love makes you feel secure. Love makes you feel appreciated. Love makes you feel important..
We all need to feel that way, ya know?"
G.L. Chuvalo
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06-11-2006, 11:06 PM
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#8
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Executive Chef
Join Date: Oct 2004
Posts: 4,356
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Meatloaf/meatloaf sammich hot or cold w ketchup.
Roast Beef - hot or cold
Mashed taters - hot (but never have leftovers)
salmon - cold
chicken - cold
pizza - hot
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06-12-2006, 07:04 AM
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#9
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Master Chef
Join Date: Sep 2004
Location: Galena, IL
Posts: 7,970
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Thank heavens for microwaves! I prefer my leftovers warmed a little, especially if there is fat involved.
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06-12-2006, 09:14 AM
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#10
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Head Chef
Join Date: Sep 2005
Location: Wisconsin
Posts: 1,178
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I'm with bucky and mish on the rice and potatoes but other than that, I would say everything is better cold. My favorite, though, is a cold bean and cheese buritto from Taco Bell for breakfast on busy mornings when I don't have time for toast or something better.
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