salt and pepper
Executive Chef
Sushi tuna roll....
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Monday the 9th dinner
- Thread starter salt and pepper
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
Just Cooking
Master Chef
I failed to plan so, its waffles and bacon for us.
Apple pie with BritBox later.
Ross
Apple pie with BritBox later.
Ross
Andy M.
Certified Pretend Chef
Just leftovers tonight.
Whiskadoodle
Executive Chef
Ross, we did plan. And it's still waffles and bacon. No apple pie tho. Probably ice cream with Hershey's chocolate syrup later.
Baked tortolini made with prosciutto and cheese covered with marinara sauce and topped with mozzarella chese. Steamed spinach on the side, along with buttered French bread.
We will be full.
We will be full.
luckytrim
Chef Extraordinaire
Grilled Ham Steak , Mustard Sauce, Fried Potato Dice, Baked BBQ Spanish Onion, Stinky Beans, and the Salad....
Kathleen
Cupcake
We had liver and onions with mashed potatoes and apple sauce from the local café. It was beef's liver. I definitely prefer calves liver plus it needed more onions. The mashed potatoes were good. The apple sauce was canned. Pie for dessert. The pie looked amazing. The reality did not match. Still, not a bad dinner.
Today's kitchen update: Cabinets and stove were removed. Everything was striped to the bare walls. The ugly laminate that I vowed to replace 30 years ago is gone! Tomorrow wiring and electric will be started.
Today's kitchen update: Cabinets and stove were removed. Everything was striped to the bare walls. The ugly laminate that I vowed to replace 30 years ago is gone! Tomorrow wiring and electric will be started.
Attachments
I had a simple plan for supper. Then, the landscapers made horrible noise with leaf blowers and I think that's what triggered a migraine. DH had a sugar crash, so there was no hope of anyone cooking anything. We ordered from a new-to-us TexMex resto. I like that, when it's a flour tortilla, they offer the choice of "regular" or "whole wheat". I had a burrito with beef and a bunch of other stuff. It was a sort of build your own thing. It was really tasty. DH had quesadillas and said they were good too. Not spectacular food, but not expensive and it was tasty. It's a nice option when we can't manage to cook.
Cooking Goddess
Chef Extraordinaire
We headed to an outdoor, open air mall to window shop as a means of exercise, then headed to Bahama Breeze's huge deck for an outdoor supper of tapas and a drink apiece. In spite of the FL governor's fully open/mask optional policy, all businesses seem set up for social distancing, reduced capacity, and most everyone is wearing masks.
