We had baked tilapia brushed with melted butter and dusted with garlic salt and Old Bay Seasoning. Sides were black-eye peas doused with bacon drippings and sliced cucumbers from our garden.
Himself tossed a rib eye steak and par-nuked potatoes on the grill. I made garden salads, steamed broccoli, and sauteed mushrooms finished with dry Sherry. We both stuffed our faces and filled our bellies.
SC found a reasonable version at the market of our favorite Orange Chicken from Trader Joe's. It's a very close trade, and as usual I added fresh orange juice to the sauce mix, along with bell pepper and green onion over Jasmine rice.
Delish...
I made some Thai grilled chicken today, along with a simple sauce to put on it. I originally made the chicken up yesterday, to marinate, but it started getting dark, by the time I got around to it, so I did it today. Thai grilled chicken by pepperhead212, on Flickr