Sounds and looks great fellow DCer's!
I decided to make one of DH and my favorite meals.
Grilled Teriyaki B/S Chicken Thighs
(I cut it up into bite size chunks to fool the diner-DH thinks he's getting alot more food than he really is
I started doing this when we lived in Hawaii and had to stretch a buck
My Quick Cucumber Kim Chee
(or kimchi, which ever)
and I made a huge batch of my homemade Char Siu (Chinese BBQ Pork) Fried Rice, including the Peas and Carrots for more veg-factor
I have more than enough Fried Rice leftover for breakfast tomorrow!
Put an Over Easy Egg on top and I'm good.
Mom had forgotten that I make my own Char Siu:
"Where did you find Char Siu here?"
I make it Mom.
"Oh, that's right, I forgot."