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Old 07-30-2011, 02:47 AM   #1
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Saturday, 7/30 What's Cooking?

In a few hours I am going to construct and cook my first fatty, I have a big Turkey Thigh brining in case of disasters.
I will post pics later.

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Old 07-30-2011, 05:18 AM   #2
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Cool. Banger fatty
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Old 07-30-2011, 05:38 AM   #3
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Moving the yungun today so it'll be fast food of some kind, subs, pizza, fried chicken, burgers depending on where we are at the time.
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Old 07-30-2011, 06:02 AM   #4
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I arrived at the hotel about an hour ago--train was only 3 hours late. I already told my folks I'm not cooking tonight and I'd really like to go out for walleye...we'll see. Otherwise, it will probably be my dad's burgers on the grill or BLTs.
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Old 07-30-2011, 06:57 AM   #5
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spaghetti, I think
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Old 07-30-2011, 07:02 AM   #6
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Pork tenderloin, steamed rice, green beans and a tomato basil and mozzarella salad. Fresh apricots, cherries, peaches and cookies for dessert.
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Old 07-30-2011, 07:03 AM   #7
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i have to work until noon after working a double yesterday, so i'm beat. i'm hoping i can convince dw to make chicken parm tonight.

i still have the boneless pork chops (that i hope are still good) to make. i was thinking of pounding them out and making a dish of pork parmagiana to go along with the chicken.

looking forward to those pics, bolas.
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Old 07-30-2011, 07:29 AM   #8
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I've got some oiled and seasoned bread crumbs that were left over from tossing the cauliflower in them last night... and mushrooms were on sale yesterday, so I've got 24 oz of those... so mushroom gratin will be a part of dinner tonight. That's as far as I've gotten.
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Old 07-30-2011, 07:44 AM   #9
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Fish Laksa
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Old 07-30-2011, 07:57 AM   #10
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what is fish laksa, elm?
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Old 07-30-2011, 08:03 AM   #11
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Chilli con Carne with mashed potatoes and Biltong sarnies for luch. Got some really good biltong at the food festival :)
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Old 07-30-2011, 08:04 AM   #12
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I think I'll thaw out and eat the last of the lima bean/split pea soup, just so I'll have an excuse to make more beans and use up some of those smoked turkey neck bones I've got.
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Old 07-30-2011, 08:06 AM   #13
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Quote:
Originally Posted by buckytom
what is fish laksa, elm?
It's a spicy coconut soup, usually Thai or Malaysian, that has noodles in it, among other things. I regularly make it with Tofu, but I had fish in the freezer tonight.

If you head to www.taste.com.au and search for Fish Laksa, its the first recipe that comes up. Laksa is one of my favourite dishes ever, especially with lime, chilli and coriander.
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Old 07-30-2011, 08:11 AM   #14
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ooh, i love malay/thai/penang food. i'll check it out. thanks.
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Old 07-30-2011, 08:22 AM   #15
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Quote:
Originally Posted by buckytom
ooh, i love malay/thai/penang food. i'll check it out. thanks.
Yeah, me too! PS. Hope your dream is more productive tonight. :p
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Old 07-30-2011, 08:31 AM   #16
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lol, i've been having nightmares lately.

i keep getting interrupted by an ogre in a nurse's uniform, telling me to stop.
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Old 07-30-2011, 10:18 AM   #17
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I'm getting in the mood for some seafood. I've got some crab legs in the freezer I'll pull out to thaw here shortly, and I think I'll head into town and pick up some mussels and clams. Do a little clambake again sans lobster. I've got some baby red potatoes that I bought yesterday that will go well.
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Old 07-30-2011, 10:54 AM   #18
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Quote:
Originally Posted by buckytom View Post
lol, i've been having nightmares lately.

i keep getting interrupted by an ogre in a nurse's uniform, telling me to stop.
YIKES!! You're dreaming of PF!! Shrek's not gonna like that!! LOL J/K

I have not clue really. I have tomorrows dinner planned (hub brought home lamb blade chops so I need to pick up fresh garlic and egg noodles). I have poached chicken breasts to use and don't want!! GRRRRRRR I have a whole boneless pork loin ($1.99/lb) to cut into chops and such (to food saver for the freezer) but not sure I want to tackle that today. We may wind up with a Celeste Pizza for 1 each (also on sale .88 each). LOL
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Old 07-30-2011, 11:06 AM   #19
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We have a house guest this weekend and are going out for the day. Not sure if dinner tonight is swordfish on the grill with fixins' or dinner out. We'll do one of the two tonight and the other tomorrow.
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Old 07-30-2011, 01:14 PM   #20
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My first ever fatty a cider brine turkey thigh and fruit salad cake for pud.Clic on pics to make them bigger.
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