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Old 02-21-2006, 11:13 AM   #1
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So, whatcha cookin tonight, Tues. Feb 21st?

I'm just making pancakes and maple sausage. DH can't eat breakfast, so , we have to have it for dinner on occasion.

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Old 02-21-2006, 11:42 AM   #2
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firing up the grill tonight and making basa filets, and hot italian turkey sausage, with a side of garlic sauteed broccoli and mashed redskins.
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Old 02-21-2006, 11:50 AM   #3
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Italian casserole...
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Old 02-21-2006, 11:52 AM   #4
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No idea. I'm not even sure what we have at the house! I guess I'll have to figure it out when I get home...

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Old 02-21-2006, 12:31 PM   #5
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I made Paul an extra big lunch... he'll eat half at noon and half after work. I'll make a sandwich. We have tickets to "ON GOLDEN POND" tonight.
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Old 02-21-2006, 01:01 PM   #6
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Something chicken. Haven't decided on breasts or thighs yet. Ken, if you read this post a hint for me will you please?
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Old 02-21-2006, 01:21 PM   #7
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In light of the kids & box cooking thread I will be having
kraft cheese & macaroni
frozen pizza
canned asparagus
and cool whip

Nah, I think I will stick with leftovers
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Old 02-21-2006, 02:45 PM   #8
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Quote:
Originally Posted by Alix
Something chicken. Haven't decided on breasts or thighs yet. Ken, if you read this post a hint for me will you please?
Oh man....an opening this wide I just can't resist.

A breast man or a leg man? Hmmmmm....I vote thighs.
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Old 02-21-2006, 02:48 PM   #9
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eek, canned asparagus - what kept me from eating asparagus for a long time! The only way I can eat it is in a casserole a friend makes. It is really good and wish I had her recipe. I only make it fresh tho.
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Old 02-21-2006, 02:51 PM   #10
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Quote:
Originally Posted by pdswife
I made Paul an extra big lunch... he'll eat half at noon and half after work. I'll make a sandwich. We have tickets to "ON GOLDEN POND" tonight.
sounds like fun hope you both enjoy your time together
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Old 02-21-2006, 02:57 PM   #11
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I can see it is time to decide, but it is a good thing I don't have any of that boxed stuff, I may take the easy way out. DH has been replacing tile in the kitchen where the old microwave had mounts. It looks beautiful, but I really should stay out of the kitchen til the grout dries, yeah!!!
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Old 02-21-2006, 03:00 PM   #12
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Quote:
Originally Posted by licia
I can see it is time to decide, but it is a good thing I don't have any of that boxed stuff, I may take the easy way out. DH has been replacing tile in the kitchen where the old microwave had mounts. It looks beautiful, but I really should stay out of the kitchen til the grout dries, yeah!!!
You need to just go out and eat
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Old 02-21-2006, 03:08 PM   #13
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Quote:
Originally Posted by Ken
Oh man....an opening this wide I just can't resist.

A breast man or a leg man? Hmmmmm....I vote thighs.
Alix, you really shouldn't give him those chances
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Old 02-21-2006, 03:19 PM   #14
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I have left over chicken pot pie from last night that wasn't quite right. Cooking time was too short, as I got it completed being made too late and DH was home and hungry.

Tonight I'll make a new batch of chicken gravy, foil it, and rebake for about 25 minutes. I also am thinking of getting a banana cream pie for the DH since I won't be in his life for the next 6 days. It'll give him something to munch on when I'm not here. Anyone got a great recipe for a banana cream pie?
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Old 02-21-2006, 03:52 PM   #15
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We had rice and curried red lentils and chapati.
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Old 02-21-2006, 04:07 PM   #16
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Quote:
Originally Posted by kimbaby
sounds like fun hope you both enjoy your time together
Thank you Kim. We will have a grand time. We love our 'date' nights!
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Old 02-21-2006, 04:09 PM   #17
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Pad Thai and thai hot and soupr coconut soup
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Old 02-21-2006, 04:31 PM   #18
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As TG suggested, we did go out. I had crab and dh had flounder. It was very good. So glad fresh seafood is nearby.
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Old 02-21-2006, 05:46 PM   #19
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Cade and I went out to lunch after school, then to toys r us, then to the grocery store..I'm making Sierra Cooks Antipasto Pizza...Emmmmm. Can hardly wait...


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Old 02-21-2006, 06:49 PM   #20
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It only took a hour and a half Sunday....

and we cooked meatballs, meatloaf, and a smothered steak. Steak tonight with Texmati rice cooked in chicken broth and a can of green beans jacked with basil and butter. Dinner rolls and tea. Sure makes it easy when you prep and cook before.
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