"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Click Here to Login
Thread Tools Display Modes
Old 02-05-2021, 06:24 PM   #1
Chef Extraordinaire
luckytrim's Avatar
Join Date: Dec 2005
Location: southeastern pa.
Posts: 15,263
TGI Friday Dinner 2/5

Boiled, then Pan Seared Italian Sausages on a bed of Peppers & Onions in a Tomato Sauce....Fried Diced White Potatoes, Chopped Collards... Horseradish ...

Click image for larger version

Name:	Sausages, Italian.jpg
Views:	30
Size:	64.2 KB
ID:	45423

“There are people in the world so hungry, that God cannot appear to them except in the form of bread.”
― Mahatma Gandhi
luckytrim is online now   Reply With Quote
Old 02-05-2021, 07:38 PM   #2
Executive Chef
medtran49's Avatar
Join Date: Feb 2011
Location: Florida
Posts: 4,605
Italian sausage with stewed tomatoes, basil, red pepper flakes, onions, garlic, mushrooms and zucchini over rotini with grated Parm R.
Attached Thumbnails
Click image for larger version

Name:	2021-02-05 19.15.37.jpg
Views:	9
Size:	48.8 KB
ID:	45424  
medtran49 is online now   Reply With Quote
Old 02-05-2021, 07:53 PM   #3
Chef Extraordinaire
msmofet's Avatar
Join Date: Apr 2009
Posts: 12,138
Dinner was steamed corn on the cob, tomato & mozzarella salad, pan fried NY strip steak, and butter and herb rice side.

Click image for larger version

Name:	corn_020521_IMG_7730.JPG
Views:	8
Size:	76.5 KB
ID:	45425

Click image for larger version

Name:	tomato_salad_020521_IMG_7728.jpg
Views:	10
Size:	53.5 KB
ID:	45426

Click image for larger version

Name:	steak_rice_tomato_salad_020521_IMG_7733.jpg
Views:	12
Size:	52.3 KB
ID:	45427
There is freedom within, there is freedom without
Try to catch the deluge in a paper cup
There's a battle ahead, many battles are lost
msmofet is online now   Reply With Quote
Old 02-05-2021, 08:45 PM   #4
Kathleen's Avatar
Join Date: Dec 2009
Location: Mid-Atlantic, USA
Posts: 3,001
Pan-seared scallops with white cheddar shells (boxed) and peas. Click image for larger version

Name:	20210205_184703.jpg
Views:	13
Size:	43.1 KB
ID:	45428


A little bit Ginger. A little bit Mary Ann.
Kathleen is offline   Reply With Quote
Old 02-05-2021, 09:32 PM   #5
Chef Extraordinaire
taxlady's Avatar
Join Date: Sep 2010
Location: near Montreal, Quebec
Posts: 25,241
Send a message via Skype™ to taxlady
We ordered Indian food. They must have the really good chef working tonight. The food is always good, but sometimes, like tonight. it is especially good. We had chicken tikka and onion bhajis as an appetizer. We had a vegetable korma and a ginger chicken curry. There was also roti and I nuked some brown basmati from the freezer. Plenty of tasty leftovers.
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
taxlady is online now   Reply With Quote
Old 02-05-2021, 09:43 PM   #6
Chef Extraordinaire
Cooking Goddess's Avatar
Join Date: Jul 2009
Location: Body in MA ~ Heart in OH
Posts: 14,319
After what seems like a week of soups, we had food we could chew tonight. I made baked BBQ pork chops, roasted Brussels sprouts, collard greens with bacon and onion, and mashed potatoes. I actually tossed the potatoes in the oven, too, then scooped the flesh out to mash. I'm planning to use the skins for Irish potato pizza this weekend. Rye bread for sopping up the pot likker.
Click image for larger version

Name:	IMG_20210205_213153618.jpg
Views:	12
Size:	82.0 KB
ID:	45429
“You shouldn’t wait to be senile before you become eccentric.”— Helene Truter

"Remember, all that matters in the end is getting the meal on the table." ~ Julia Child
Cooking Goddess is offline   Reply With Quote
Old 02-05-2021, 10:44 PM   #7
Certified Pretend Chef
Andy M.'s Avatar
Join Date: Sep 2004
Location: Massachusetts
Posts: 47,590
Lamb and okra stew.

Click image for larger version

Name:	86EFA42C-B967-4C27-8894-1EBB0F08EA79_1_105_c.jpg
Views:	12
Size:	96.9 KB
ID:	45430
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is online now   Reply With Quote
Old 02-06-2021, 07:03 AM   #8
Executive Chef
Just Cooking's Avatar
Join Date: Mar 2017
Location: Springfield, MO
Posts: 4,264
We had A/F pork chops, potatoes with mushrooms and green beans and a green salad.
Apricot Kringle was dessert.

Click image for larger version

Name:	20210205_150549.jpg
Views:	14
Size:	59.0 KB
ID:	45431
Disclaimer: My experiences may not be as someone else might think correct.. Life goes on..
Just Cooking is offline   Reply With Quote
Old 02-06-2021, 12:03 PM   #9
Master Chef
bethzaring's Avatar
Join Date: Apr 2005
Location: Northern New Mexico
Posts: 5,391
We had baked potato, salad, and tri tip.
Never doubt that a small group of thoughtful, committed citizens can change the world. Indeed, it is the only thing that ever has. Margaret Mead
bethzaring is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

All times are GMT -5. The time now is 06:30 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2021, Jelsoft Enterprises Ltd.