"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Click Here to Login
Thread Tools Display Modes
Old 12-30-2021, 05:37 PM   #1
Chef Extraordinaire
luckytrim's Avatar
Join Date: Dec 2005
Location: southeastern pa.
Posts: 16,620
Thursday, 12/30 What's Cookin'?

Slab of Tavern Ham, Pan Grilled, Smashed Sweet Tater, Harvard Beets...

Click image for larger version

Name:	Ham Steak, Grilled 12-30-21.jpg
Views:	40
Size:	61.4 KB
ID:	50611

“There are people in the world so hungry, that God cannot appear to them except in the form of bread.”
― Mahatma Gandhi
luckytrim is offline   Reply With Quote
Old 12-30-2021, 08:40 PM   #2
Certified Pretend Chef
Andy M.'s Avatar
Join Date: Sep 2004
Location: Massachusetts
Posts: 48,968
Home made pizza tonight. Pepperoni, green pepper and red onion. I used a dough ball I bought from a local high-end Italian restaurant. It was fine but I can't seem to get it round (tried it twice now).

Click image for larger version

Name:	66B46EFD-9E47-4831-9D63-02B172EEBBC0_1_105_c.jpg
Views:	18
Size:	116.0 KB
ID:	50612

I made a batch of homemade dough so next time it should be more symmetrical.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
Andy M. is online now   Reply With Quote
Old 12-30-2021, 09:37 PM   #3
Chef Extraordinaire
taxlady's Avatar
Join Date: Sep 2010
Location: near Montreal, Quebec
Posts: 27,561
Send a message via Skype™ to taxlady
We had a store bought tortellini with pasta sauce, that Stirling made and we froze it in February. It's a really good pasta sauce. He used pasata for the tomato part. Pasata has had the seeds removed. I'm hoping that if that is the only nightshade I eat for a few days, that it won't bother my arthritis. The last time I had the sauce, I had a few twinges the next couple of days. I fried up a couple of Italian sausages to go with that. It was all pretty tasty.

Click image for larger version

Name:	Tortellini, Stirling's pasta sauce, Italian sausage.jpg
Views:	18
Size:	195.3 KB
ID:	50613
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
taxlady is offline   Reply With Quote
Old 12-31-2021, 12:29 AM   #4
Chef Extraordinaire
Cooking Goddess's Avatar
Join Date: Jul 2009
Location: Body in MA ~ Heart in OH
Posts: 15,464
While Wednesday was our kids' birthday, we went out to eat today. This little town of 5400 has way more restaurants than our MA town twice its size. All we have are bars and pizza joints.

Anyway, five for dinner: two fried fisherman's platters, one with green beans and one with pasta; a bowl of fettuccine Alfredo (but with asiago cheese) with mushrooms; spaghetti and meatballs; and a platter of chicken parmesan enough for three people. We each had a side salad with various dressings - mine was the house made white French dressing and it was delightful! No desserts because we each took half our meals home because we were too full to finish them.
"If you obey all the rules, you miss all the fun." ~ Katharine Hepburn

In the end, only kindness matters" ~ from the song "Hands" by Jewel
Cooking Goddess is offline   Reply With Quote
Old 12-31-2021, 06:45 AM   #5
Master Chef
Just Cooking's Avatar
Join Date: Mar 2017
Location: Springfield, MO
Posts: 5,032
We tried Kenji's 3ingredient Mac. & Cheese.
Also some a/f hot dogs.
Pretty good, simple dinner.

Coconut cake was dessert

Click image for larger version

Name:	IMG_20211230_145658808.jpg
Views:	19
Size:	66.0 KB
ID:	50616
Disclaimer: My experiences may not be as someone else might think correct.. Life goes on..
Just Cooking is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

All times are GMT -5. The time now is 02:47 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2022, Jelsoft Enterprises Ltd.