Tonight's dinner? Wed, 12/9/2015

[cinisajoy]

That sounds like a quesadilla

Quesadillas are typically made with flour tortillas. I made corn tortillas.
Oh and did Spanish rice, some green peas and some baked onions.

 

[GotGarlic]

DH had picked the last of the tomatillos last weekend, so I decided to take the soup in a southwest direction. Added chile powder, cumin and Mexican oregano as well as chopped tomatillos. It turned out great. I also sautéed some of the cornbread to make croutons.

 

[GotGarlic]

Cornbread. I like putting veggies in it. This includes roasted red peppers from last summer's garden and frozen corn.

 

[Kaneohegirlinaz]

Quesadillas are typically made with flour tortillas. I made corn tortillas.
Oh and did Spanish rice, some green peas and some baked onions.

I like corn

 

[Kaneohegirlinaz]

Cornbread. I like putting veggies in it. This includes roasted red peppers from last summer's garden and frozen corn.

oh my, any left GG?

 

[GotGarlic]

oh my, any left GG?

Half the pan My mom wants to have some for breakfast tomorrow.

 

[Cooking Goddess]

Hey Alix, nice seeing you. Don't be a stranger, ya hear?

Himself and I are battling cold germs, so neither of us was up for fancy. I made breakfast, using some of yesterday's ham, frozen hash browns, and a 4-egg mushroom and cheese omelet for us to split. He had some toast, I had some cookies. And after looking at some yummy dinner plates here, I'm hungry all over again.