snickerdoodle
Senior Cook
Tacos here. Not very adventurous, I know, but I did splurge and get grass fed ground beef for them.
Tacos here. Not very adventurous, I know, but I did splurge and get grass fed ground beef for them.
sounds good to me, sd. just wondering, is grass-fed preferable to grain-fed beef cattle?
I don't remember the specifics but generally speaking, beef of the grass fed variety is more nutritionally dense. It contains omega 3's and is very lean. Flavor-wise, in something like tacos I can't discern a notable difference. In burgers though it tastes, well, beefier, maybe earthier, if that makes any sense. Oh man does it make good burgers!
PattY1 said:Forbidden Rib-Eye Steak
Simple Lettuce Salad w/fat free French Dressing
Jasmine Rice
Looks good, Patty! What makes the ribeye forbidden?
msmofet said:Pan-fried smoked ham steak, potatoes, mushrooms and onions fried in the ham steak drippings with a bit of oil, micro steamed fresh carrots and frozen peas (these carrots were MONSTER sized!).
Thank you DL.Nice, MM! Those carrots ARE huge!
Vegetarian spaghetti with ww pasta for us.