"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 11-04-2008, 09:09 AM   #1
Master Chef
 
Join Date: Jan 2006
Location: Texas
Posts: 5,296
Tuesday's Dinner - Nov 4th

I have some leftover flatiron I think I will bring back to life. Along with some leftover sides.

What chall havin????

sattie is offline   Reply With Quote
Old 11-04-2008, 09:53 AM   #2
Head Chef
 
Join Date: Sep 2004
Location: USA,Florida
Posts: 2,417
We're going out to dinner with another couple. It'll be good to get away from the t.v. for a short time; but We'll be glued to it later. Hope we have a winner tonight and not a repeat of past fiascos
__________________
I can resist anything, but temptation. Oscar Wilde
lyndalou is offline   Reply With Quote
Old 11-04-2008, 09:56 AM   #3
Master Chef
 
Join Date: Jan 2006
Location: Texas
Posts: 5,296
Quote:
Originally Posted by lyndalou View Post
We're going out to dinner with another couple. It'll be good to get away from the t.v. for a short time; but We'll be glued to it later. Hope we have a winner tonight and not a repeat of past fiascos
Any ideas of where you are going? I love going out to eat!
sattie is offline   Reply With Quote
Old 11-04-2008, 10:10 AM   #4
Sous Chef
 
RobsanX's Avatar
 
Join Date: Nov 2008
Location: Wisconsin, USA
Posts: 526
DW is making spaghetti and meat sauce, and I'll make a simple salad.

We'll probably have a French Baguette from Schwan's too. If you've never had one of these trust me, they are out of this world. They come frozen in a bag of three partially cooked loafs. You put them right in the oven for about 15 minutes, and they come out perfect! And no I'm not a shill for Schwan's , but this bread is really good.
RobsanX is offline   Reply With Quote
Old 11-04-2008, 10:26 AM   #5
Senior Cook
 
Join Date: Oct 2004
Location: NE Ohio
Posts: 433
I haven't decided yet. Maybe just some pickin food. Dh was up all night working on the computer so that we could go vote this morning. He's in bed now and probably won't get up til this evening. Ds has to work tonight so it will probably just be me for dinner.

Barb
__________________
www.coolfreebielinks.com
homecook is offline   Reply With Quote
Old 11-04-2008, 11:09 AM   #6
Senior Cook
 
marigeorge's Avatar
 
Join Date: Aug 2005
Location: East Central Kansas
Posts: 499
Nothing sounds real appetizing when you have a cold.......maybe I will make some chicken noodle soup with homemade stock I have in the freezer.....even that doesn't sound very good right now.
marigeorge is offline   Reply With Quote
Old 11-04-2008, 11:11 AM   #7
Master Chef
 
Join Date: Jan 2006
Location: Texas
Posts: 5,296
Quote:
Originally Posted by marigene View Post
Nothing sounds real appetizing when you have a cold.......maybe I will make some chicken noodle soup with homemade stock I have in the freezer.....even that doesn't sound very good right now.
Sorry you are feeling bad... :(
sattie is offline   Reply With Quote
Old 11-04-2008, 11:28 AM   #8
Head Chef
 
Join Date: Sep 2004
Location: USA,Maryland
Posts: 1,191
It's damp and rainy here today, so soup would be good. Maybe I'll stop by the house during lunch break and see what I have in the freezer.
__________________
"You wouldn't know a diamond if you held it in your hand. The things you think are precious I can't understand" STEELY DAN.
JohnL is offline   Reply With Quote
Old 11-04-2008, 11:49 AM   #9
Master Chef
 
Join Date: Jul 2006
Location: Metro New York
Posts: 8,763
Send a message via Yahoo to ChefJune
Making some whole wheat pasta with fresh tomato sauce I made this summer, and some fresh baby leeks. Got some excellent cheese to grate on that... and a nice red wine.

We'll save the Champagne until a winner is declared.
__________________
Wine is the food that completes the meal.
ChefJune is offline   Reply With Quote
Old 11-04-2008, 12:33 PM   #10
Sous Chef
 
Join Date: Nov 2007
Location: Missouri
Posts: 588
Today's me and Nicks 2 year wedding anneversary! We're leaving as soon as he gets off work today for Branson! My mom surprised us with hotel reservations, so we won't be back until tomorrow!! So I won't be cooking supper tonight or tomorrow! Yipee!!
DietitianInTraining is offline   Reply With Quote
Old 11-04-2008, 12:36 PM   #11
Certified Cake Maniac
 
LPBeier's Avatar
 
Join Date: Feb 2007
Location: The Great "Wet" North
Posts: 20,311
Chili or meatloaf or more pea soup or beef dips from last night's roast, or ....... AGHHH

SATTIE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
__________________
Living gluten/dairy/sugar/fat/caffeine-free and loving it!
LPBeier is offline   Reply With Quote
Old 11-04-2008, 12:38 PM   #12
Certified Cake Maniac
 
LPBeier's Avatar
 
Join Date: Feb 2007
Location: The Great "Wet" North
Posts: 20,311
Quote:
Originally Posted by beginner_chef View Post
Today's me and Nicks 2 year wedding anneversary! We're leaving as soon as he gets off work today for Branson! My mom surprised us with hotel reservations, so we won't be back until tomorrow!! So I won't be cooking supper tonight or tomorrow! Yipee!!
Happy Anniversary BC!! That was a nice present - I know my parents really enjoyed Branson.
__________________
Living gluten/dairy/sugar/fat/caffeine-free and loving it!
LPBeier is offline   Reply With Quote
Old 11-04-2008, 01:45 PM   #13
Master Chef
 
bethzaring's Avatar
 
Join Date: Apr 2005
Location: Northern New Mexico
Posts: 5,311
potato soup with garlic croutons ..... and popcorn....not sure how much soup I will eat, need to save room for the pop corn in front of the tv tonight
__________________
Never doubt that a small group of thoughtful, committed citizens can change the world. Indeed, it is the only thing that ever has. Margaret Mead
bethzaring is offline   Reply With Quote
Old 11-04-2008, 01:47 PM   #14
Chef Extraordinaire
 
GotGarlic's Avatar
 
Join Date: May 2007
Location: Southeastern Virginia
Posts: 24,796
I still have to pull that pork butt I cooked in the slow cooker Sunday, so we'll have pulled pork sandwiches with cole slaw and a dill pickle. A good TV-watching meal
__________________
Anyplace where people argue about food is a good place.
~ Anthony Bourdain, Parts Unknown, 2018
GotGarlic is offline   Reply With Quote
Old 11-04-2008, 01:48 PM   #15
Executive Chef
 
miniman's Avatar
 
Join Date: Aug 2006
Location: Basingstoke, England
Posts: 4,687
Youngest cooked at school today, so we have twice baked potatoes followed by lemon mousse (easy version).
__________________
"For to be free is not merely to cast off one's chains, but to live in a way that respects and enhances the freedom of others." - Nelson Mandela
miniman is offline   Reply With Quote
Old 11-04-2008, 01:48 PM   #16
Chef Extraordinaire
 
suziquzie's Avatar
 
Join Date: Nov 2007
Location: MN
Posts: 11,488
Send a message via AIM to suziquzie
I think I'll grill some pork chops and serve them with some sauteed cinnamon apples?
Maybe the 4 yr old will eat THAT!
jeez....
__________________
Not that there's anything wrong with that.....
suziquzie is offline   Reply With Quote
Old 11-04-2008, 01:53 PM   #17
Chef Extraordinaire
 
babetoo's Avatar
 
Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,341
something easy and quick. want to watch the election returns. i think my choice will win but you never know.
__________________
"life isn't about how to survive the storm but how to dance in the rain"
babetoo is offline   Reply With Quote
Old 11-04-2008, 01:54 PM   #18
Master Chef
 
Join Date: Jul 2006
Location: Metro New York
Posts: 8,763
Send a message via Yahoo to ChefJune
Quote:
Originally Posted by GotGarlic View Post
I still have to pull that pork butt I cooked in the slow cooker Sunday, so we'll have pulled pork sandwiches with cole slaw and a dill pickle. A good TV-watching meal
Your dinner sounds better than mine. Can we come over?
__________________
Wine is the food that completes the meal.
ChefJune is offline   Reply With Quote
Old 11-04-2008, 02:12 PM   #19
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,515
Quote:
Originally Posted by beginner_chef View Post
Today's me and Nicks 2 year wedding anneversary! We're leaving as soon as he gets off work today for Branson! My mom surprised us with hotel reservations, so we won't be back until tomorrow!! So I won't be cooking supper tonight or tomorrow! Yipee!!
Congratulations !!!!!!!!!!!!!!
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Old 11-04-2008, 02:17 PM   #20
Chef Extraordinaire
 
GotGarlic's Avatar
 
Join Date: May 2007
Location: Southeastern Virginia
Posts: 24,796
Quote:
Originally Posted by ChefJune View Post
Your dinner sounds better than mine. Can we come over?
Anytime! I've got 4 lbs. of pork to pull and two extra forks!
__________________
Anyplace where people argue about food is a good place.
~ Anthony Bourdain, Parts Unknown, 2018
GotGarlic is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off




All times are GMT -5. The time now is 06:38 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2020, Jelsoft Enterprises Ltd.