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Old 01-26-2011, 01:33 AM   #1
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Wednesday, 1/26/2011, What's cooking?

Probably Tacos.

Any plans?
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Old 01-26-2011, 01:46 AM   #2
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Yet to make up my mind, but definitely pondering a tomato based dish with rice. Thinking of including some paprika, black olives, make a thick tomato sauce, mushrooms... I feel a dish idea coming on
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Old 01-26-2011, 06:24 AM   #3
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I'm going to try Chicken Fried Liver with Country Gravy.
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Old 01-26-2011, 07:33 AM   #4
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Since it's 6:30 AM...I'm thinking I'll eat breakfast first........

Tonight, maybe fry some chicken, and have refrigerator scraps.
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Old 01-26-2011, 09:15 AM   #5
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I guess the cheese veggie soup that didn't get made yesterday.
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Old 01-26-2011, 04:46 PM   #6
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It's good to be back! I was away for a bit...

Pulled pork leftover from a couple butts I did on New Years, corn stripped from the cob and frozen from the fall, and KFC cole slaw. Oh and I made rolls for the pork sammies!
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Old 01-26-2011, 05:14 PM   #7
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pulled pork from left over ct. style ribs. either on sandwich or tacos. leftover apple tart for dessert. oh wait! i had apple tart for breakfast.
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Old 01-26-2011, 06:38 PM   #8
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I made a delicious and easy French Onion Soup! It's snowing here in PA - so it was a great dish to warm me up. The recipe is featured on my blog if you'd like it!! It's a must-have for me in the winter.
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Old 01-26-2011, 06:51 PM   #9
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Is it cold weather around anyone else?
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Old 01-26-2011, 09:00 PM   #10
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SNOWING here AGAIN!!

We had tacos tonight.
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Old 01-26-2011, 11:08 PM   #11
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I got some awesome 2" thick loin lamb chops at Costco today. I seared them on all sides in a CI skillet and finished them in a 450 degree oven for 5 minutes. They were perfectly med. rare. Tri colored rice and oven roasted fresh asparagus finished the meal. Ohhhhhh Yeahhhhhh.
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Old 01-26-2011, 11:10 PM   #12
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Gorgeous, Kayelle. YUM!
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Old 01-26-2011, 11:19 PM   #13
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Quote:
Originally Posted by kayelle View Post
i got some awesome 2" thick loin lamb chops at costco today. I seared them on all sides in a ci skillet and finished them in a 450 degree oven for 5 minutes. They were perfectly med. Rare. Tri colored rice and oven roasted fresh asparagus finished the meal. Ohhhhhh yeahhhhhh.
beautiful!!
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Old 01-26-2011, 11:27 PM   #14
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Thank you Z and MsM. By the way, thanks for your photo tips MsM, I'm having fun. Hubby kind of rolls his eyes waiting for his dinner till the pic is taken.
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Old 01-27-2011, 06:13 AM   #15
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Delicious looking dinner, Kayelle. Very very nice.
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Old 01-27-2011, 07:02 AM   #16
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Quote:
Originally Posted by Kayelle View Post
I got some awesome 2" thick loin lamb chops at Costco today. I seared them on all sides in a CI skillet and finished them in a 450 degree oven for 5 minutes. They were perfectly med. rare. Tri colored rice and oven roasted fresh asparagus finished the meal. Ohhhhhh Yeahhhhhh.
Nice! We will be going out for dinner tonight (business stuff) I was thinking about steak but now I may have to do lamb.
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